London Broil Roast, Choice Angus Beef, 1 per Tray, Fresh, 1.06 - 2.39 lb
London Broil Roast, Choice Angus Beef, 1 per Tray, Fresh, 1.06 - 2.39 lb
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London Broil Roast, Choice Angus Beef, 1 per Tray, Fresh, 1.06 - 2.39 lb

|11.6K ratings

Ingredients

Key item features

  • London Broil Roast, Choice Angus Beef, 1 per Tray, Fresh, 1.06 - 2.39 lb
  • 1 fresh London Broil roast per tray
  • Boneless
  • USDA Choice Angus Beef, known for marbling, tenderness, and flavor
  • 25g protein per serving
  • Excellent source of protein and a good source of iron per serving
  • See below for product quality information, steak temperature guide and more

Specs

Beef cut, London BroilMeat grade, ChoiceBrand, Fresh BeefFood condition, RawSize, 1.06 - 2.39 lbWeight, 1.9 lb

About this item

Nutrition information

Product details

London Broil is a celebrated meal known for its ease of preparation and delicious taste. This fresh London Broil is generously cut to approximately 1½ inches thick from USDA Certified Choice Angus Top Round for marbling, tenderness, and flavor. London Broil stands up well to marinades and cooks quickly in the broiler or on the grill for easy and convenient meals your family will love. Plus, it’s packed with 25g of protein and is a good source of iron per serving. Shop with confidence for high-quality beef with no compromises online or in-stores.
  • London Broil Roast, Choice Angus Beef, 1 per Tray, Fresh, 1.06 - 2.39 lb
  • 1 fresh London Broil roast per tray
  • Boneless
  • USDA Choice Angus Beef, known for marbling, tenderness, and flavor
  • 25g protein per serving
  • Excellent source of protein and a good source of iron per serving
  • See below for product quality information, steak temperature guide and more
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.  

Specifications

Beef cut

London Broil

Meat grade

Choice

Brand

Fresh Beef

Food condition

Raw

Directions

Instructions

Unprepared: COLOR IS NOT AN ACCURATE INDICATOR OF FINAL COOKED TEMPERATURE. ENSURE INTERNAL TEMPERATURE REACHES 145 F FOR 3 MINUTES.

Safe Handling Instructions

This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces including cutting boards, utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Ingredients

Warnings

Customer ratings & reviews

4.4 out of 5 stars
stars
11.6K ratings1,042 reviews
Includes global ratings and reviews
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Showing 1-3 of 1,042 reviews

Oct 10, 2026
Reviewer name: Mugsy
Top Reviewer
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

It's a thick round steak

It is good but no amount of marinating is going to make it tender. If you use Crockpot or cook in the oven low and slow, you have a lean and delicious piece of meat.

Helpful?1YG2J03VRCA0149141521
Nov 4, 2026
Reviewer name: George
Top Reviewer
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Good all round beef protein.

This is a great cut of meat. It's not fatty but the taste is still really good. It's great in the crock pot like a Chuck roast without the extra fat to deal with. It also stands up well to added vegetables like potatoes carrots and celery. It worked great with a Bay leaf and Thyme as well. I will be buying it again. It also cans well if you want to put some beef up.

Helpful?1YG2J03VRCA0149141521
Aug 17, 2026
Reviewer name: Emily
Top Reviewer
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Why pay more! Delicious steaks!

I love buying this cut of beef and cutting into perfect steaks! So delicious!

Helpful?1YG2J03VRCA0149141521
Current price is $15.66 avg price
$8.24/lbFinal cost by weight
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