Kikkoman Soy Sauce, 40 oz Bottle
Kikkoman Soy Sauce, 40 oz Bottle
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Kikkoman Soy Sauce, 40 oz Bottle

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Key item features

  • Kikkoman Soy Sauce, 40 oz Bottle
  • Traditionally brewed soy sauce made from water, wheat, soybeans, and salt for a mellow, balanced umami profile
  • Complex flavor, delicate aroma, and reddish‑brown color that enhance dishes without overpowering them
  • 40 oz bottle offering a generous supply for everyday cooking, seasoning, and table use
  • Versatile all‑purpose seasoning that fits easily into stir‑fries, marinades, soups, noodles, vegetables, and grain dishes across home‑cooking styles
  • Brewed and aged through a time‑honored process that reflects Kikkoman’s longstanding commitment to balanced, consistent flavor
Current price is $7.9719.9 ¢/fl oz
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4.8 out of 5 stars
stars1,702 ratings213 reviews
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Showing 1-3 of 213 reviews

Apr 12, 2026
John
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Ever day ... *this* is my soy sauce

It's must-have for my rice and beans ... with lima beans, or most often w light-red kidney beans, and characteristically w Italian sausage or bratwurst. It goes on last with dried garlic. My positive estimation was intact when I saw the America's Test Kitchen episode on soy sauces ... Compared with the remaining assortment of East Asian popular brands, their American-taste evaluation (each of them) rated Kikkoman Soy Sauce - brewed in Milwaukee - clear!y *the best*. I know they're not all the same. I one time bought a large bottle of light-amber soy sauce from the Philippines ... and it was not right for me - as if much diluted, w then more salt. Maybe there's cultural preferences. And for me, Kikkoman (regular) is my *every day* staple.

Helpful?4GVWBX7GB1YS10307429
Oct 21, 2025
Aaron
Top Reviewer
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

I really love Kikkoman soy sauce. I've tried the other brands, but I can taste the difference between the Kikkoman variety and the others. Unlike other soy sauces, which I need to heat to make more palatable and get rid of the raw taste, the Kikkoman soy sauce I use as is. It just seems more palatable and refined. I use other soy sauces, but this brand is both a table, marinating, and cooking soy sauce. The other brands of soy sauce I strictly use for marinating or cooking.

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Mar 3, 2026
Aelish
Top Reviewer
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

No Substitute

There are some food products that one can buy in generic or alternate discount brands. But, soy sauce is not one of them. There is a difference. Is it salty, yes. That is the nature of soy sauce, but, not excessively. There is a deeper, more developed flavor in higher-quality (and, unfortunately, more expensive) soy sauces. Kikkoman has a very approachable flavor, not too rich or thick. A good go-to sauce for a variety of recipes or as a condiment.

Helpful?4GVWBX7GB1YS10307429