Great Value Sweet Cream Salted Butter, 16 oz, 4 Sticks

Okay. We all know that real butter is extremely bad for you. However, if you look at the generic Butters like margarine fake Butters, they have a lot of preservatives, not good flavor doesn't taste like real butter. And like my Grandma used to say, if I'm going to use butter, I'm going to use real butter cause nothing tastes better, and you're baking on your bagels on your toast on a turret. Yeah, on anything you could possibly imagine for butter.Especially a vegetable lover like I love broccoli cauliflower.So therefore , I like to have a little bit of butter on there , but if i'm doing it , i'm doing the real butter , i'm one hundred percent recommending this product.

It's fine for the price, but for healthy eating , it is not made from grass fed, no antibiotics %26 cows the can graze on healthy free range grasslands. you can definetly tell the difference in taste, when buttery some fresh homemade bread, in baking I can't say I really notice a difference in the end product.