

Lodge Enamel Cast Iron 7.5 Quart Dutch Oven, Blue, EC7D33
Key item features
- Enamel Benefits: The porcelain enamel surface eliminates the need to season the cast iron and ensures a smooth, non-reactive cooking surface.
- Versatile Use: Ideal for broiling, braising, baking, roasting, sautéing, simmering, or frying on any stovetop or in the oven.
- Generous Capacity: With a 7.5 quart capacity, this Dutch oven is perfect for preparing large meals, soups, stews, and cobblers.
- Stylish Design: The blue enamel finish makes this Dutch oven a beautiful showpiece in any gourmet kitchen.
- Easy Maintenance: Hand wash with a nylon pad or scraper to preserve appearance; avoid citrus-based cleaners and dry thoroughly before storing.
- Multi-Functionality: Allows for marinating, refrigerating, cooking, and serving all in one versatile piece of cookware.
Specs
- Volume capacity7.5 qt
- FinishEnamel
- Pan materialMetal
- FeaturesOven Safe
- Care and maintHand Wash
- Weight18 lb
Reviews summary
- : Has a visually appealing look.
- : Requires minimal effort for cleaning.
- : Accommodates multiple people or large meals.
- : Offers great value at this cost.
- : Retains heat well for consistent cooking results.
- : Can be substantial, but also provides excellent heat retention and control.
- Free shipping
Free 30-day returns
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About this item
Product details
Since 1896, Lodge has been producing durable and dependable cookware for everyone from professional chefs to adventuring outdoorsmen. Even as our company continues to grow, our cast iron remains American-made in one of our state-of-the-art foundries. We value family, community and the integrity of our original cast iron; these are the things that push us to help others discover their passion for cooking.
Care Instructions:
For Enamel:
1. Allow cookware to cool.
2. Use a nylon pad or scraper to remove food residue. Hand wash to preserve the cookware’s original appearance. Avoid using citrus juices or citrus-based cleaners.
3. Dry thoroughly before storing.
Specifications
Volume capacity
Finish
Pan material
Features
Directions
Fabric Care Instructions
Warranty
Warranty information
Please be aware that the warranty terms on items offered for sale by third party Marketplace sellers may differ from those displayed in this section (if any). To confirm warranty terms on an item offered for sale by a third party Marketplace seller, please use the 'Contact seller' feature on the third party Marketplace seller's information page and request the item's warranty terms prior to purchase.
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Customer ratings & reviews
Reviews summary
- : Has a visually appealing look.
- : Requires minimal effort for cleaning.
- : Accommodates multiple people or large meals.
- : Offers great value at this cost.
- : Retains heat well for consistent cooking results.
- : Can be substantial, but also provides excellent heat retention and control.
Customer images






+4 images
Showing 1-3 of 191 reviews
Verified Purchase
Happy to have it!
This is my first Lodge Enamel Cast Iron 7 5 Quart French Oven. I plan on buying a few more different sizes. This one when it's full of pot roast and fixings made my oven rack bow a little. I'm going to set it on top of a large rectangle cooking pan next time to even out it's weight. The oven roast was wonderful. I also made homemade Chicken noodle soup on the stove top and I was amazed at how the pot held the steam in. I don't know how I even got by with out this pot.
Verified Purchase
You won't be disappointed
Absolutely beautiful Dutch Oven. Just love using it for soups and stews. Lovely color. The price point is great too.
Verified Purchase
Nice Dutch Oven
note: one photo shows rubber spacers dutch oven was shipped with, it's not part of the cookware I really like this Dutch oven, have used it quite a bit. It's heavy of course (it's cast iron!), but that's part of why it cooks well. The finish was good, didn't have any flaws, Lodge does make these in China but due to environmental regulations enamel cast iron isn't made in the US, as I understand it. I think one company might, but they cost hundreds of dollars, more than even high end enamel cast iron. It does cook differently than other pots/pans, do a little research on cooking with cast iron. It retains heat amazingly, but it takes a little longer to heat up, once hot you need much less heat, for instance under a pot of chili. Just do your research before cooking. Came very well packaged. Keep those little rubber spacers for between the lid and pot for storing, less chance of chipping. (Remove before cooking of course! )
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