

Lodge Cast Iron Camp Dutch Oven, 6-Quart
Key item features
- Versatile Design: Features a flanged lid for holding hot coals and griddling, along with legs to maintain an ideal distance from heat sources for camp cooking.
- Pre-Seasoned Finish: Cookware comes pre-seasoned with soy-based vegetable oil, free from synthetic chemicals, improving with continued use.
- American Craftsmanship: Manufactured in South Pittsburg, Tennessee, by Lodge, a company with over 120 years of experience in cast iron production.
- Cooking Guide: Includes a "Camp Dutch Oven Cooking 101" cookbook to assist with various cooking methods and recipes.
- Family Heritage: Owned and operated by the Lodge family since 1896, emphasizing community and environmental responsibility.
- Natural Seasoning: Minor finish imperfections, such as a brownish spot, are a natural result of the production's electrostatic seasoning process and not a defect.
Specs
- Volume capacity6 qt
- Pan materialCast Iron
- FeaturesPre-Seasoned
- Care and maintHand Wash Only
- Dutch oven typeCamp Dutch Ovens
- Handle styleSide Handles
Reviews summary
- : Offers great value at this cost.
- : Made with heavy materials that are long-lasting.
- : Suitable for small to medium-sized families and cooking needs.
- : Retains heat consistently across the pan.
- : Brings out natural flavors of vegetables and meats.
- Free shipping
Free 30-day returns
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About this item
Product details
Regarding the chip in the finish of the product: It is a result of seasoning the pan in production. The cookware is hanging as it rides on a conveyer through the seasoning process. As it rides through the seasoning tunnel, an electrostatic sprayer applies a natural vegetable oil seasoning to the pan. As it the pan passes through the seasoning ovens, the seasoning oil can sometimes collect into a small bubble at the lowest point of the pan and as its heated in the seasoning ovens, that bubble can develop a baked-like surface. That surface can sometimes flake and reveal a brownish color beneath. The brownish color is not rust but caramelized seasoning baked onto the iron itself and disappears with use. It is inherent in the seasoning process and not a defect.
- The original Lodge Camp Dutch Oven does it all and it's been everywhere. A flanged lid holds hot coals and flips over for griddling, while the legs keep the oven at an ideal distance from hot coals. Includes Camp Dutch Oven Cooking 101 cookbook.
- PRE-SEASONED COOKWARE. A good seasoning makes all the difference. Lodge provides pre-seasoned cookware with no synthetic chemicals; just soy based vegetable oil. The more you use your iron, the better the seasoning becomes.
- MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee pop. 3,300 since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
- CAMP COOKING 101. Lodge knows that cooking is about more than just the food; its about the memories. Whether youre roasting a chicken in the oven, or cooking chili over the campfire, Lodge has you covered with the included Camp Dutch Oven Cooking 101 cookbook.
- FAMILY-OWNED. Lodge is more than just a business; its a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
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Customer ratings & reviews
Reviews summary
- : Offers great value at this cost.
- : Made with heavy materials that are long-lasting.
- : Suitable for small to medium-sized families and cooking needs.
- : Retains heat consistently across the pan.
- : Brings out natural flavors of vegetables and meats.
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Showing 1-3 of 896 reviews
Seller Verified Purchase
Lodge Cast Iron Skillet: Unmatched Quality and Inc
The Lodge pre-seasoned cast iron skillet stands out for its exceptional build quality, featuring thick walls that deliver superior heat retention and even distribution, perfect for searing steaks, frying bacon and eggs, or baking cornbread with a crispy crust. Its rugged surface grips food for excellent browning while building a natural nonstick patina over time with minimal maintenance—just hand wash, dry, and oil occasionally.
Verified Purchase
Make sure to care for the skillet it last lifetime
this cast iron skillet is a winner. The skillet can be used on the stove top or in oven . the slillet mimicks grill markings on ur favor steaks. this is a great buy for a long time because theee price is very affordable and you'll get your money back with this one for sure to help the pan last you must after washing the skillet you just meed warm soap and water then, once its dry you need to add some oil it can be any oil that you cook with and oil ur pan really well before storing. THIS keeps ur care for the skillet up and this can last you till the day you on to ne 99 yrs old . well i hope to be gracefully still using at that age ! 😉
Verified Purchase
Godd quality - American Made
It is rare in this day and age that you can find a quality, American made, product. This pan is one of them. Hey, it is a frying pan so what can you say about the performance? It fries. Because of the grill pattern in the bottom, you get nice grill marks on what you cook. The down side is it is a little harder to clean. You don't use soap and water - just water because it is cast iron and you don't want to remove the seasoning oils.






















