EGG RINGS

I found this egg ring to be adequate for the task I purchased it for, to cook an egg to a tight round form that is easy to flip. Just place the ring down on the heating surface, drop some oil in before cracking the egg and wait for the solid white egg that is easy-peasy to flip as desired. I personally like to slide that egg to the edge and flip it in the pan , which is harder to do if the egg white has grown all over the place before the flip attempt. The ring's handle has been designed to to bend away from directly over the egg to keep your fingers from the steam but it feels very loosley attached like it's going to fall off sometime. It's a cheap product that while easy to replace will likely prove it's worth.