Chuck Beef Short Ribs, Bone-in, 6 - 8 per Tray, Fresh, 1.75 - 2.3 lb.
Chuck Beef Short Ribs, Bone-in, 6 - 8 per Tray, Fresh, 1.75 - 2.3 lb.
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Chuck Beef Short Ribs, Bone-in, 6 - 8 per Tray, Fresh, 1.75 - 2.3 lb.

|3,615 ratings

Ingredients

Key item features

  • Chuck Beef Short Ribs, Bone-in, 6 - 8 per Tray, Fresh, 1.75 - 2.3 lb.
  • 6-8 fresh Short Ribs per tray
  • Bone-in
  • 2" - 2.25" rib thickness
  • 19g protein per serving
  • Excellent source of protein and a good source of iron per serving
  • See below for product quality information, steak temperature guide and more

Specs

Beef cut, Short RibsMeat grade, SelectBrand, Fresh BeefFood condition, RawSize, 1.75 - 2.3 lb.Weight, 1.6 lb

About this item

Nutrition information

Product details

Chuck short ribs are a beloved cut with rich beefy flavor and a moist and juicy texture. These fresh bone-in ribs are generously cut to 2 - 2.25 inches thick. Short ribs perform well both with and without a marinade are best when braised or cooked slowly with low heat. Plus, they are packed with 19g of protein and are a good source of iron per serving. Shop with confidence for high-quality beef with no compromises online or in-stores.
  • Chuck Beef Short Ribs, Bone-in, 6 - 8 per Tray, Fresh, 1.75 - 2.3 lb.
  • 6-8 fresh Short Ribs per tray
  • Bone-in
  • 2" - 2.25" rib thickness
  • 19g protein per serving
  • Excellent source of protein and a good source of iron per serving
  • See below for product quality information, steak temperature guide and more
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.  

Specifications

Beef cut

Short Ribs

Meat grade

Select

Brand

Fresh Beef

Food condition

Raw

Directions

Instructions

Unprepared: COLOR IS NOT AN ACCURATE INDICATOR OF FINAL COOKED TEMPERATURE. ENSURE INTERNAL TEMPERATURE REACHES 145 F FOR 3 MINUTES.

Safe Handling Instructions

This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces including cutting boards, utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Ingredients

Warnings

Customer ratings & reviews

4.1 out of 5 stars
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3,615 ratings458 reviews
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Showing 1-3 of 458 reviews

Jul 18, 2026
Reviewer name: Luciana
Top Reviewer
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

MEATY MEAT!! BEEFY BEEF!!

I was on the fence about dishing out this much money on a single meal for the 4th of July. But it was WELL worth every penny! The taste was phenomenal! Texture sensational! Zero disappointments! These ribs made the perfect family meal come together. So much meat on each rib…and hardly any fat. I was glad we went with these. Tbh, I was full with a single rib and a few side dishes.

Helpful?65OGQSVFGL3955434785
Oct 27, 2026
Reviewer name: Lauren
Top Reviewer
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Delicious and a deal!

I bought these for braised short ribs and my gosh, I was impressed with the quality! Delicious and at a bargain price.

Helpful?65OGQSVFGL3955434785
Oct 10, 2026
Reviewer name: Jacqueline
Top Reviewer
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Mmmmmmmm Mmmmmmmm Good!

Very good cut of ribs delicious

Helpful?65OGQSVFGL3955434785
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