Hero image 0 of Beef Inside Skirt Steak, 1 Per Tray, 0.89 - 1.86 lb., 0 of 10
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Beef Inside Skirt Steak, 1 Per Tray, 0.89 - 1.86 lb.
Ingredients
Ingredients
Beef
Key item features
- Beef Inside Skirt Steak, 1 per Tray, 0.89 - 1.86 lb.
- Perfect for crafting sizzling fajitas; ideal with rubs, marinades, and seasonings
- Expertly wet-aged for optimum tenderness
- USDA inspected and Passed beef for quality assurance
- 23g of protein per serving
- High in protein, and a good source of iron
- Explore below for detailed product quality information and more culinary inspiration
Specs
- Beef cutInside Skirt Steak
- Meat gradeSelect
- Food formSliced
- Food preparation methodBoneless
- Shelf life11 days
- Size1 lbs
Current price is USD$17.51 avg price
$12.42/lb | Final cost by weight
Price when purchased online
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Whitehall Supercenter
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Aisle A37
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About this item
Product details
Savor the richness of our closely trimmed Beef Skirt Steak, a delicious item to be used in all your fajita dinners. Each package boasts a tender cut of meat that ensures perfection in every bite. Whether you're crafting sizzling fajitas or experimenting with new recipes, our steak promises unrivaled flavor and texture. With a generous 23g of protein per serving, elevate your fajita game effortlessly. Transform ordinary meals into extraordinary experiences with our Beef Skirt Steak. Order now or pick up in stores and relish the taste of excellence!
- Beef Inside Skirt Steak, 1 per Tray, 0.89 - 1.86 lb.
- Perfect for crafting sizzling fajitas; ideal with rubs, marinades, and seasonings
- Expertly wet-aged for optimum tenderness
- USDA inspected and Passed beef for quality assurance
- 23g of protein per serving
- High in protein, and a good source of iron
- Explore below for detailed product quality information and more culinary inspiration
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it. Â
Specifications
Beef cut
Inside Skirt Steak
Meat grade
Select
Food form
Sliced
Food preparation method
Boneless
Directions
Instructions
Unprepared: COLOR IS NOT AN ACCURATE INDICATOR OF FINAL COOKED TEMPERATURE. ENSURE INTERNAL TEMPERATURE REACHES 145 F FOR 3 MINUTES.
Safe Handling Instructions
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces including cutting boards, utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Warranty
Warranty information
Ingredients
Ingredients
Beef
Warnings
State Chemical Disclosure
None
Customer ratings & reviews
How item rating is calculated
Customer images
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Showing 1-3 of 141 reviews
Oct 23, 2025
George
Top Reviewer
4 out of 5 stars review
Verified Purchase
Cooked long enough this is a great cut.
This is- one of those meats that has to be marinated to tenderize or cooked along time. There are plenty of recipes out there. My family likes this for fajitas. And it even cooks up well in the crock pot with potatoes, onions , and carrots. I cut it up before its cooked which make it far easier to use for tacos, and fajitas or like beef tips and gravy.
Helpful?3QG8TOKPA6WN44391260
Mar 10, 2025
Walmart customer
2 out of 5 stars review
Verified Purchase
Last skirt steak I got had some fat, but much of the back of this slab was all fat. Disappointing so won't be ordering again.
Helpful?3QG8TOKPA6WN44391260
Jul 31, 2025
susie
1 out of 5 stars review
Verified Purchase
Expensive slab of fat
Just an expensive slab of fat!! I will return it today
Helpful?3QG8TOKPA6WN44391260
