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Gluten Free Sourdough Deli Style Bread, 14oz
Ingredients
Ingredients
WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, CULTURED RICE FLOUR, HIGH OLEIC SAFFLOWER OIL, POTATO STARCH, CORN STARCH, XANTHAN GUM, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUNFLOWER LECITHIN, SALT, YEAST, ENZYMES.
Key item features
- Franz Gluten Free Sourdough Deli Style Bread will transform your toast and sandwiches.
- Soft texture and a tangy delicious flavor
- Baked in a dedicated Gluten-Free bakery
- Deli Style Sliced Sourdough Bread
- No High Fructose Corn Syrup, No Nuts, No Soy, No Dairy, No Gluten, No Egg, Vegan
- 14oz, 6 Servings
- No Trans Fat
- 26 grams of whole grains or more per serving
- Contains 2 grams of protein and 1 gram of dietary fiber
Specs
- FlavorSourdough
- Product lineGluten Free
- TextureSoft
- Assembled product weight14 oz
- Grain typeRice
- Food conditionShelf-Stable
Price when purchased online
More seller options (1)
Starting from $16.88
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About this item
Product details
No Gluten, No Problem. Franz Gluten-Free Deli Style Sourdough Bread gives you the soft texture and tangy flavor of your favorite Sourdough bread with no gluten! Our generously sliced deli-style bread paired with your favorite sandwich toppings makes any meal complete. Try a single slice, topped with avocado and your favorite seasonings to completely transform your breakfast routine. Franz Gluten-Free products are crafted in a dedicated Gluten-Free Bakery and certified Gluten Free. Our baked goods will remain fresh until the date on the package if kept unopen in our stay-fresh packaging. Once opened, our baked goods are best when consumed within five days when stored in an airtight container in a cool place.
- Franz Gluten Free Sourdough Deli Style Bread will transform your toast and sandwiches.
- Soft texture and a tangy delicious flavor
- Baked in a dedicated Gluten-Free bakery
- Deli Style Sliced Sourdough Bread
- No High Fructose Corn Syrup, No Nuts, No Soy, No Dairy, No Gluten, No Egg, Vegan
- 14oz, 6 Servings
- No Trans Fat
- 26 grams of whole grains or more per serving
- Contains 2 grams of protein and 1 gram of dietary fiber
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.
Specifications
Flavor
Sourdough
Product line
Gluten Free
Texture
Soft
Assembled product weight
14 oz
Warranty
Warranty information
Please be aware that the warranty terms on items offered for sale by third party Marketplace sellers may differ from those displayed in this section (if any). To confirm warranty terms on an item offered for sale by a third party Marketplace seller, please use the 'Contact seller' feature on the third party Marketplace seller's information page and request the item's warranty terms prior to purchase.
Ingredients
Ingredients
WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, CULTURED RICE FLOUR, HIGH OLEIC SAFFLOWER OIL, POTATO STARCH, CORN STARCH, XANTHAN GUM, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUNFLOWER LECITHIN, SALT, YEAST, ENZYMES.
Warnings
WARNING: WARNING: Consuming this product can expose you to Chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other Reproductive harm. For more information go to www.P65Warnings.ca.gov/food. Acrylamide is not added to this product but is created by the normal baking or frying process and increases when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products.Customer ratings & reviews
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Showing 1-3 of 260 reviews
Mar 16, 2026
ESK
5 out of 5 stars review
Verified Purchase
I JUST HAD A SANDWICH ON MOIST GLUTEN-FREE BREAD
I didn't have high hopes for this since all the other gluten free bread I've tried has either had the texture of baked sand or has had a really strange aftertaste. But Franz sourdough is SOFT. It's incredibly MOIST. It did NOT CRUMBLE. I JUST ENJOYED A SANDWICH ON GLUTEN FREE BREAD INSTEAD OF JUST TOLERATING IT!!!
Helpful?78QDJJWMYQX25352547784
Mar 28, 2026
Rachel
5 out of 5 stars review
Verified Purchase
Doesn’t taste gluten free!
Newly Celiac so I still remember what real food tastes like. Most gluten free bread is thick and dry and a constant reminder this is the new normal. Opening it up you can feel how moist the bread is. You can eat it toasted, or right out of the package (like I did at first). It was so good I think I checked the package three or four times making sure it was actually gluten free! I wish there were more slices in the bag, so I definitely recommend getting two packages! Enjoy :)
Helpful?78QDJJWMYQX25352547784
Feb 5, 2026
sherrirenee
5 out of 5 stars review
Verified Purchase
amazing amazing amazing
I have been gluten free for almost ten years and I have been waiting this long for sourdough! This is so excellent. Smells amazing and toasts up perfectly. Toast with honey or jam or make a grilled cheese or sandwhich. ALL amazing options. I would give this 15/10 if I could
Helpful?78QDJJWMYQX25352547784
