Pamela’s Gluten-Free Bread Mix, 4 lb Bag

Buying gluten-free bread has been so hit or miss lately. Probably 40% of the time when I buy bread now, there has been something wrong with the package because the bread has either been hard or it's moldy. So, I decided it was time to make my own. I tried Pamela's, because it has such a good reputation. I have used the gluten-free flour before and it was good. The gluten-free bread mix did not disappoint. The final product turned out awesome. The taste and texture was good. The mix is so very easy to use. I baked it in a pan, because I couldn't find the paddle for my bread machine. lol! I love the fact that you put all of the ingredients in the stand mixer and do not have to add the warm water to the yeast or kneed the bread. One thing I will add, is that you need to use regular yeast, not the fast acting, when adding it directly to the flour. I discovered this after I made my first loaf and it made a huge difference. Very easy to make, tasty, I highly recommend.

This makes the BEST gf bread, in the breadmaker! It is delicious! [This review was collected as part of a promotion.]