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Japanese Chef Knife - 9.5inch High-Carbon Steel 5CR5 Sushi & Fillet Knife for Fish, Kitchen Fishing Knife with Gift Box
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Japanese Chef Knife - 9.5inch High-Carbon Steel 5CR5 Sushi & Fillet Knife for Fish, Kitchen Fishing Knife with Gift BoxJapanese Chef Knife 9 5inch High Carbon Steel 5CR5 Sushi Fillet Knife for Fish Kitchen Fishing Knife with Gift BoxJapanese Chef Knife 10 5inch High Carbon Steel 5CR5 Sushi Fillet Knife for Fish Kitchen Fishing Knife with Gift Box
Actual Color:9.5"
selected, 9.5", $27.99
$27.99
10.5", $29.99
$29.99
Key item features
- WENGE WOOD HANDLE - The handle is constructed from wood for an authentic style
- WELL-BALANCED - With the perfect blend of comfort and performance, you can slice through meat with ease while avoiding fatigue and finger pains, perfectly blending performance and comfort
- 11–13° Edge Angle - This blade is handcrafted by experienced artisans for a mirror polish and an especially fine angle—between 11 and 13 degrees—to give you straight, clean cuts with minimal resistance.
- Ideal for professional chefs, cooking enthusiasts, and avid foodies alike, these Kyoku knives make culinary companions for life.
- Sushi knife boasts unrivaled performance and incredible edge retention.Japanese Sashimi knife is precisely tempered and hardened with High-Tech vacuum heat treatment to reach a 58+ Rockwell Hardness
- High Cutting Performance - It is perfectly suited for cutting sushi and sashimi, filleting and slicing fish and meat without pulling or tearing, keeping maximizing flavor while the 3.1mm blade gently pushes meat away from the blade
- PERFECT BALANCE - The balance point of this sushi knife runs on the joint between the blade and offers A comfortable and slightly grippe feel for each cutting, chopping, and slicing
Specs
- Blade materialHigh Carbon Steel
- Handle materialWood
- Blade length9.5 in
- Kitchen knife & cutlery set typeKitchen Knives
- FeaturesErgonomic Handle
- BrandMYVIT
Current price is USD$27.99
Price when purchased online
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Columbus, 43215
Arrives by Fri, Apr 3
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Sold by MYVIT Home
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4.420560747663552 stars out of 5, based on 214 seller reviews(4.4)214 seller reviews
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About this item
Product details
Japanese Chef Knife Sushi Sashimi Kitchen Knife Sharp Fishing Knife- Professional Chef Knife for Cutting Sushi/Sashimi Fish Filleting cutter. Sushi knife boasts unrivaled performance and incredible edge retention.The balance point of this sushi knife runs on the joint between the blade and offers A comfortable and slightly grippe feel for each cutting, chopping, and slicing.Dishwasher safe
Description
▶SUSHI CHEF'S KNIFE: This sushi knife is a sharp,thick, right handed slicing master professional for Japanese cuisine to perfect for creating razor-thin slices of fish and soft meats for sashimi
▶SUITABLE FOR VEGETABLES AND FISH AND MEAT: Knife not only for fish, but also for boneless proteins such as raw poultry slicing, flank, pork tenderloins and other tender meats
▶PROFESSIONAL CHEF'S KNIFE: This kitchen utility knife can handle daily kitchen work easily, such as cutting, slicing, carving, dicing, peeling most of ingredients like meat, vegetables, fish, food an so on
▶Natural WOOD HANDLE :Constructed from natural, smooth and sturdy rosewood handle, act as a seamless junction between the handle and the knife blade Not only strengthen the knife but also provides a smooth transition from the blade to the handle
▶Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavor, and freshness of the fish.
Specification
Material: Steel
Color: silvery
Weight: 0.430kg
Package Includes:1PC*Sashimi Knife
Description
▶SUSHI CHEF'S KNIFE: This sushi knife is a sharp,thick, right handed slicing master professional for Japanese cuisine to perfect for creating razor-thin slices of fish and soft meats for sashimi
▶SUITABLE FOR VEGETABLES AND FISH AND MEAT: Knife not only for fish, but also for boneless proteins such as raw poultry slicing, flank, pork tenderloins and other tender meats
▶PROFESSIONAL CHEF'S KNIFE: This kitchen utility knife can handle daily kitchen work easily, such as cutting, slicing, carving, dicing, peeling most of ingredients like meat, vegetables, fish, food an so on
▶Natural WOOD HANDLE :Constructed from natural, smooth and sturdy rosewood handle, act as a seamless junction between the handle and the knife blade Not only strengthen the knife but also provides a smooth transition from the blade to the handle
▶Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavor, and freshness of the fish.
Specification
Material: Steel
Color: silvery
Weight: 0.430kg
Package Includes:1PC*Sashimi Knife
- WENGE WOOD HANDLE - The handle is constructed from wood for an authentic style
- WELL-BALANCED - With the perfect blend of comfort and performance, you can slice through meat with ease while avoiding fatigue and finger pains, perfectly blending performance and comfort
- 11–13° Edge Angle - This blade is handcrafted by experienced artisans for a mirror polish and an especially fine angle—between 11 and 13 degrees—to give you straight, clean cuts with minimal resistance.
- Ideal for professional chefs, cooking enthusiasts, and avid foodies alike, these Kyoku knives make culinary companions for life.
- Sushi knife boasts unrivaled performance and incredible edge retention.Japanese Sashimi knife is precisely tempered and hardened with High-Tech vacuum heat treatment to reach a 58+ Rockwell Hardness
- High Cutting Performance - It is perfectly suited for cutting sushi and sashimi, filleting and slicing fish and meat without pulling or tearing, keeping maximizing flavor while the 3.1mm blade gently pushes meat away from the blade
- PERFECT BALANCE - The balance point of this sushi knife runs on the joint between the blade and offers A comfortable and slightly grippe feel for each cutting, chopping, and slicing
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.
Specifications
Blade material
High Carbon Steel
Handle material
Wood
Blade length
9.5 in
Kitchen knife & cutlery set type
Kitchen Knives
Warranty
Warranty information
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Warnings
State Chemical Disclosure
None
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