(12 pack) "JIFFY" Corn Muffin Mix, 8.5 oz Box

I am a BIG FAN of everything Jiffy makes. I've had all of them. Never been disappointed. This cornbread muffin mix is my favorite because I always have blueberries that I add into the batter (add the blueberries at the last minute so they don't turn your batter 'gray'), AND I only make BIG muffins. YES, BLUEBERRIES IN CORNBREAD!!! One box will make 4 big "real nice size" muffins. Right out of the oven.....Throw on some butter and alittle maple syrup and you got a meal!! Serious. You just can't beat jiffy. Always reliable, been around for YEARS, and always a great price. If you are single, Jiffy mixes are something you just need to keep around in the pantry!!! Its like an automatic thing you gotta have! You can do this!!...they make it real easy for you to MAKE IT YOURSELF.

I've made cornbread many different ways but this little box of cornbread mix is amazing! It takes five minutes to mix. Add an egg mix then add 1/3 cup of milk or water to the mix and stir… it doesn't matter. Now let it sit while your oven heats up. It doesn't matter what you cook it in… a muffin pan, a baking dish or cake or pie pan, an iron skillet, whatever you prefer. I use a greased iron skillet to bake the mix so I put the iron skillet in the oven while it is heating. I use a small amount of extra oil but as long as the skillet is greased and hot that's all you need for the bottom of the cornbread to get nice and crunchy. It doesn't get any easier than that!