No Yolks Extra Broad Egg White Noodles, 12 ounce bag
No Yolks Extra Broad Egg White Noodles, 12 ounce bag
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No Yolks Extra Broad Egg White Noodles, 12 ounce bag

4.8 stars out of 2353 reviews
(4.8)|
2,353 ratings

Ingredients

Key item features

  • No Yolks Extra Broad Egg Noodles are ½” wide noodles made with egg whites
  • Cooks up light and fluffy making them a great partner to any dish, entree, salad, or soup. Perfect substitute for any recipe that calls for pappardelle or fettucine
  • Extra Broad Egg Noodles cook in just 2 minutes
  • Low in fat and sodium, with no cholesterol
  • Packaged in a 12 ounce bag
Current price is $2.5221.0 ¢/oz
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4.8 out of 5 stars
stars2,353 ratings188 reviews
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Showing 1-3 of 188 reviews

Feb 1, 2026
Pal
Top Reviewer
Item details
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

I started using this noodle years ago because my son did not want eggs in his food, being vegan at that time. I found the size of the noodle was great and not so thick as the ones termed egg noodles. I have used it ever since. Lightweight and does not change the flavor of as my preferred sauces.

Helpful?5G59IA4TCIAV10293232
Feb 1, 2026
pops
Item details
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

egg whites

egg whites are the best source of clean protein, good for the skin, for your blood, for over all health, even though its still pasta, and should be eaten 6 hours before bedtime, helps prevent belly fat. be careful of the type of sauce you use to flavor the noodles, watch for the fat content. enjoy

Helpful?5G59IA4TCIAV10293232
Mar 17, 2026
elsie
Top Reviewer
Item details
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

you wont be dissapointed

. I have been using these for years. When other brands have changed ingredients they have stayed the same. Made from egg whites they are more heart healthy and taste good. I like them better than the whole egg noodles .Makes great Tuna casserole and doesn't over thicken sauce when baked in oven also very good in homemade chicken soup. they are not rubbery or mushy .They are fluffy yet have good texture

Helpful?5G59IA4TCIAV10293232