“Ají dulce” translates loosely to “sweet pepper” or “sweet chile” in English. It’s typically a mild, aromatic pepper used to add gentle sweetness and fragrance to savory dishes. On Walmart, you’ll often see it as:

• Whole peppers in water — ready to chop for sautés, rice, beans, or stews.
• Smooth pepper paste — convenient for marinades, sauces, and sofrito-style bases.

Heat levels can vary slightly by batch and product, so it’s a good idea to taste and adjust seasonings as you cook. If you want a more concentrated flavor, start with a small amount and build up gradually.

If you don’t have ají dulce, a few options can offer similar sweetness without much heat:

• Mini sweet peppers or red bell pepper — mild and fruity; chop finely for better flavor distribution.
• Roasted red pepper purée — for recipes calling for paste; start 1:1 by volume.
• A pinch of mild paprika — to add color and a gentle pepper note.

These swaps won’t fully replicate ají dulce’s aroma, but they can help keep a recipe balanced. Begin with small amounts, then taste and adjust. If you’re sensitive to heat, avoid substituting with hot chiles; ají dulce is generally mild.

Ají dulce and bell peppers are both sweet and typically mild, but they bring different textures and aromas:

• Ají dulce — smaller pieces with a more perfumed pepper flavor; great for stews, rice, and seasoning bases.
• Bell peppers — crisper, juicier, and bulkier; ideal when you want more bite and volume.

In many cooked dishes, finely chopping ají dulce builds a nuanced background flavor, while bell peppers contribute body and sweetness. If substituting, consider using bell pepper for volume and a spoonful of sweet pepper paste to boost aroma. Taste as you go, since results vary by recipe and personal preference.

You can shop ají dulce on Walmart.com or in the Walmart app:

• Search “aji dulce” and set your ZIP code to see local availability.
• Filter by Pantry or Deli to quickly find peppers in water or pepper paste.
• Choose how you get it — pickup, delivery, or shipping, when available in your area.

Inventory can vary by store and region, so checking “in stock” status before you head out can save time. If notifications are offered on a product page, signing up can help you catch restocks.

Storage needs can vary by product, so always check the label first. As general guidance:

• After opening — refrigerate if directed, keep lids tightly sealed, and use a clean utensil.
• Peppers in water — keep pieces submerged in their liquid to help maintain quality.
• Pepper paste — consider portioning into small, airtight containers; some people freeze small amounts to use over time.

These steps can help preserve flavor and texture, but results may vary by brand and storage conditions. When in doubt, rely on the product’s specific instructions and your senses for freshness.