Great Value Large White Eggs, 12 Count
Great Value Large White Eggs, 12 Count
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Great Value Large White Eggs, 12 Count

Ingredients

Key item features

  • Great Value brand
  • 12 Eggs
  • Large Eggs
  • White Eggs
  • USDA Grade A
  • No trans fat or sugars
  • Low in sodium
  • 6% of daily recommended value of vitamin D
  • 4% of daily recommended value of iron
  • Good Source of protein: 6 grams per egg
Current price is $1.476.1 ¢/oz
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Customer ratings & reviews

4.5 out of 5 stars
stars97.5K ratings11.2K reviews
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Showing 1-3 of 11,220 reviews

Apr 29, 2026
Madison
Top Reviewer
Walmart Associate
5 out of 5 stars review

Verified Purchase

The best eggs

We love these eggs, always fresh, never break in the carton but are easy to crack and peel the shells when cooking or baking with them, love the consistency of this brand. These egga are a must have on my shopping list, perfect for omelettes or whatever else you wanna make with them. Excellent source of protein.

Helpful?4GUPL1C30FWH145051970
Oct 24, 2025
danielle
Top Reviewer
5 out of 5 stars review

Verified Purchase

Egg

I ordered eggs. I received eggs. There were 12. They were not cracked or broken. So far I have used 9 and yolks have appeared fine. I did not eat them, but the man who did described them as "eggy." Direct quote: "All said they were very much egg. I hope this helps. hahahhaa are you writing a review?"

Helpful?4GUPL1C30FWH145051970
May 2, 2026
AmberNorell
Top Reviewer
5 out of 5 stars review

Verified Purchase

12 Pack of Reliably Fresh Large White Eggs

I keep these eggs around as a simple everyday option, and they’ve been good quality with a pleasant, classic egg flavor. The carton includes 12 large white eggs, and they feel like a practical staple for regular meals and cooking. What I appreciate most is that the shells usually arrive intact and the eggs tend to stay fresh in the fridge for quite a while. The shells feel sturdy, but they’re still easy to crack open and also simple to separate the egg whites from yolks when prepping recipes. They’re easy to work into different meals. My family enjoys them for breakfast, brunch, baking, and quick breakfast style lunches or dinners. I’ve also used them as a great alternative way to add protein to my diet. These are USDA Grade A eggs, and I like that they’re low in sodium with no trans fats or sugars. They also contain small amounts of nutrients like vitamin D and iron. There isn’t anything fancy or unusual about them, and they’re not a specialty or organic option. They’re just straightforward eggs that have been dependable, tasty, and consistently useful to have on hand. There are also several ways to prepare these eggs in a way that's a bit healthier, such as separating the yolk and egg whites and only eating the egg whites. You can also try cooking them in olive oil, coconut oil or avocado oil rather than butter. They're easy to prepare and cook, and these eggs are extremely versatile, as there are tons of different ways you can prepare them, such as scrambled, over-easy, sunny side up or frying them up in omelettes. You also can boil them to make hard-boiled or deviled eggs and they also work great in recipes that call for eggs, such as egg salad, egg sandwiches, or other baked goods such as cakes. They taste good and really live up to the Great Value brand name as they tend to be competitively priced and consistently sold at a lower cost than other comparable brands of eggs. Overall, my family really enjoys these eggs for everything from baking, cooking, or eating just the eggs on their own.

Helpful?4GUPL1C30FWH145051970