Marketside Mild Ground Italian Sausage, Pork, 1 lb (Fresh)
Marketside Mild Ground Italian Sausage, Pork, 1 lb (Fresh)
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Marketside Mild Ground Italian Sausage, Pork, 1 lb (Fresh)

|19.1K ratings

Ingredients

Key item features

  • Marketside Mild Ground Italian Sausage, Pork, 1lb (Fresh)
  • Gluten-free and made with 100% premium pork
  • Shape into meatballs or crumble into your favorite dishes
  • Delivers just the right amount of flavor to your meal
  • Add to lasagna, skillet meals, and pasta dishes
  • Packaged to maintain long term freshness
  • No MSG added
  • 11g of protein per serving
  • Refreeze or keep refrigerated

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4.6 out of 5 stars
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19.1K ratings1,667 reviews
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Oct 12, 2026
Reviewer name: SHEILAH
Top Reviewer
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Ready for an Italian sausage sandwich? Soooo good.

I make patties for sandwich, add to spaghetti, make tacos and use in soups. There are so many different ways to use in your meals and adds such great flavor.

Helpful?18N4XMSKW3W840711369
Oct 11, 2026
Reviewer name: brandon
Top Reviewer
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Mild Italian Sausage for Flavorful Home Cooking

This ground Italian sausage is a versatile ingredient for preparing homemade meals with classic Italian-inspired flavor. It works well in pasta sauces, meatballs, casseroles, stuffed peppers, and homemade pizza toppings. The mild seasoning makes it easy to combine with other ingredients without overwhelming a dish. The one-pound package is convenient for preparing a family meal or portioning ingredients for recipes throughout the week.

Helpful?18N4XMSKW3W840711369
Sep 12, 2026
Reviewer name: Jarrod
Top Reviewer
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Red Gravy (Spaghetti) Or Brown Gravy Awesome.

First time I ordered the Italian meatballs I thought they were the frozen ones in the freezer isle. These are not frozen, come I think 18 to a pack. Made Spaghetti with sausage sliced up, came out awesome. Only used half the meatballs, 2 person household. The next day used the remaining meatballs with sausage to in Brown gravy over rice. OMG, we have made this at least once a week in the last month. Better than Hamburger patties.. :)

Helpful?18N4XMSKW3W840711369
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