Charbroil Big Easy Oil-less Turkey Fryer

When I started making the thanksgiving meal I was never really happy with my turkey. I tried different variations in the oven for 7 years. I wanted to try a fried turkey but the oil setup was always a con. I saw this and looked up videos and reviews and literally everyone raved about it. For $100 I figured it's worth a shot. The most difficult part was assembling the bottom skirting on it. And that's it. I put a 16lb butterball turkey in it, after the very simple seasoning process of the internal stainless steel drum, and let it got for 3 hrs. This thing cooked absolutely perfectly with no hassle. Everyone loved the turkey and things the first one I liked that I cooked. Just turn it on, keep it on high and start checking the temp after about 2 hours. I cannot believe how well this did. And for a hundred bucks you really can't beat it. The skin was perfectly crispy and the meat was juicy and tender. I have never been able to do that in an oven. So give it a shot!

Purchased this for a blind family. They LOVE it! I was privileged to share some of the first turkey they cooked and it was INCREDIBLE! They did have some issues with the assembly but when they discovered the "secret" it went together in no time. (I suggest CharBroil offer an audio, step-by-step descriptive instruction option for sight-compensated individuals)