Hero image 0 of Paramount Crystals for Melting Chocolate, 8 ounces, 0 of 7
Paramount Crystals for Melting Chocolate, 8 ounces
Key item features
- Melting Aid: These 8 oz. Paramount Crystals are designed to assist in melting chocolate, carob, candy melts, and yogurt coatings, making them smoother and easier to pour into molds.
- Dietary Attributes: The crystals are certified Gluten Free, Kosher, Salt free, and Sugar free, catering to various dietary needs.
- Key Ingredients: Composed of hydrogenated palm kernel oil, mono and diglycerides, and soy lecithin, providing the necessary components for thinning coatings.
- Usage Instructions: For every 2 cups of coating, use 1 teaspoon (or as needed) of crystals, adding slowly to achieve the desired consistency for molding, dipping, or drizzling.
- Temperature Caution: It is crucial not to heat chocolate above 115°F to prevent burning, ensuring optimal results.
- Storage Recommendation: For best preservation, the Paramount Crystals should be stored in a cool and dry environment.
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Specs
- ColorWhite
- FlavorNeutral
- BrandCake S.O.S
- Size8 oz
- TextureSmooth
- Food formGranules
Current price is USD$9.99
Price when purchased online
- Free shipping
Free 30-day returns
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Arrives between May 29 - Jun 1
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Sold and shipped by Cake Supplies On Sale LLC
4.483568075117371 stars out of 5, based on 213 seller reviews(4.5)213 seller reviews
Free 30-day returns
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About this item
Product details
Paramount Crystals 8 oz. Used to aid in melting chocolate, carob, candy melts and yogurt coatings. Helps make coatings smooth and easier to pour into molds. Paramount Crystals are Gluten Free, Kosher, Salt free and Sugar free. Ingredients: Hydrogenated palm kernel oil, mono and diglycerides, soy lecithin. DIRECTIONS FOR USE: Use 1 tsp (or as needed) of Paramount Crystals for every 2 cups chocolate, carob, candy melts, or yogurt coatings. Put chocolate in heatproof bowl that fits snugly over a pot of barely simmering water. Stir occasionally. To thin chocolate for molding, dipping or drizzling, add paramount crystals slowly until desired consistency is achieved. NOTE: Never heat chocolate over 115°F, as it will burn. Storage: Should be stored cool and dry. Net Weight: 8 oz.
- Paramount Crystals 8 oz. Used to aid in melting chocolate, carob, candy melts and yogurt coatings. Helps make coatings smooth and easier to pour into molds.
- Paramount Crystals are Gluten Free, Kosher, Salt free and Sugar free.
- Ingredients: Hydrogenated palm kernel oil, mono and diglycerides, soy lecithin.
- DIRECTIONS FOR USE: Use 1 tsp (or as needed) of Paramount Crystals for every 2 cups chocolate, carob, candy melts, or yogurt coatings. Put chocolate in heatproof bowl that fits snugly over a pot of barely simmering water. Stir occasionally. To thin chocolate for molding, dipping or drizzling, add paramount crystals slowly until desired consistency is achieved.
- NOTE: Never heat chocolate over 115°F, as it will burn. Storage: Should be stored cool and dry. Net Weight: 8 oz.
info:
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Specifications
Color
White
Flavor
Neutral
Brand
Cake S.O.S
Size
8 oz
Warranty
Warranty information
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