chaungfeng Smooth Stainless Steel Rolling Pin for Baking Fondant, Pizza, Pie, Pastry, Pasta, Dough, Cookies (10in)

Stainless Steel Rolling Pin For Household Non Stick Rolling Of Dumpling Wrappers
Features:
Thickened Stainless Steel Material：Crafted from superior thickened stainless steel, it is sturdy and durability, not prone to deformation or rust. It can endure the pressure of rolling dough for a long time, featuring a long service life.
Polished Craftsmanship：The appearance undergoes fine polishing, being sleek and delicate. When rolling dough, it hardly sticks, enabling you to easily roll the dough into uniform thin slices and reduce flour consumption.
Comfortable Grip：With a moderately thick body, the stainless steel material offers a solid grip that conforms to the palm curves. It distributes pressure smoothly during rolling, and your hands won't get tired easily even with prolonged use.
Efficient Rolling, Time saving and Labor saving：Combined with a sleek appearance and reasonable structure, it has low resistance when rolling dough, and can quickly flatten and thin the dough. Compared with traditional rolling pins, it saves more time and effort, suitable for making large quantities of pasta.
Easy to Clean and Maintain：The stainless steel appearance is not easy to trap dirt. After use, simply rinse it or wipe it with a damp cloth to removing residual flour and stains, making cleaning convenient and fast.
Product Description:
Product name: Stainless steel rolling pin
Color: Silve.r
Material: Stainless steel
Product