Fleischmann's Active Dry Yeast, 0g Sodium,3 Count, 1/4oz.
Fleischmann's Active Dry Yeast, 0g Sodium,3 Count, 1/4oz.
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Fleischmann's Active Dry Yeast, 0g Sodium,3 Count, 1/4oz.

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Key item features

  • Fleischmann's Active Dry Yeast, 1/4 oz, 3 Count
  • Highly Stable and Reliable: Provides consistent results for your favorite bread recipes
  • Size and Packaging: 3, 1/4 oz packets
  • Dissolution Required: Dissolve in warm liquid (100–110°F) before use
  • Not for Instant/RapidRise Recipes: Specifically not recommended for recipes that call for Instant or RapidRise yeast
  • Gluten-Free: Our Active Dry Yeast is gluten-free and contains none of the major allergens making it suitable for a variety of dietary restrictions
Current price is $1.72$2.15/oz
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4.7 out of 5 stars
stars1,656 ratings112 reviews
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Showing 1-3 of 112 reviews

Oct 27, 2025
Walmart customer
Top Reviewer
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Great product many uses

Discovered a bread recipe that is easy, uses the whole envelope of yeast, it comes out perfect every time. 1 1/2 cups warm water One envelope yeast 1 teaspoon salt 3 cups bread, flour/mix well add a package of shredded cheddar, after it doubles in size, goes quickly if you warm your oven bake 375° 30 minutes in two loaf pans that I butter well. As you see in Photos, this bread comes out wonderful.. Everyone loves it., The yeast is what truly makes it a quick process in less than one hour. You have Home baked bread..

Helpful?47MPYCD0LHZO13448681
Dec 8, 2025
Hubie
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Top branded Yeast

I typically buy this even though it's just a little bit more than the store brand because I've had out of date issues on store brand which caused my bread not to rise

Helpful?47MPYCD0LHZO13448681
Dec 20, 2025
Texas
Top Reviewer
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Proven product.

I have been using this product for decades and usually buy the jar option. It works with all types of flours. Whole-wheat, white, barley, chickpea, etc. Use warm water, not hot, to be successful.

Helpful?47MPYCD0LHZO13448681