Hero image 0 of Barilla® Classic Blue Box Pasta Spaghetti Rigati 16 oz, 0 of 7
Barilla® Classic Blue Box Pasta Spaghetti Rigati 16 oz
Ingredients
Ingredients
SEMOLINA (WHEAT), DURUM WHEAT FLOUR. VITAMINS/MINERALS: VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID.
Active Ingredient Name
Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate),Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Key item features
Barilla® Spaghetti Rigati is made with Non-GMO durum wheat and always exciting to twirl. Ridges in this spaghetti shape hold the sauce beautifully. Made with 100% durum wheat and purified water to deliver great taste and "al dente" texture every time. Pairs well with just about any type of sauce you like: simple tomato or a hearty meat sauce, a chunky vegetable or a creamy carbonara sauce.
Specs
- Pasta & noodle typeSpaghetti
- Grain typeDurum Wheat
- Food conditionShelf-Stable
- Food formStrands
- CuisineItalian - Mediterranean
- Shelf life960
Price when purchased online
More seller options (1)
Starting from $9.98
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About this item
Product details
At Barilla®, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, Barilla® pasta is synonymous with high quality and "al dente" perfection every time. Our Spaghetti Rigati is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Spaghetti Rigati, or “ridged spaghetti”, is a specialty cut created for pasta lovers across America, inspired by its globally adored cousin, Spaghetti. The delicate ridges in each strand of Spaghetti Rigati helps this pasta shape to hold the sauce and deliver more flavor with every mouthwatering bite.
Barilla® Spaghetti Rigati is made with Non-GMO durum wheat and always exciting to twirl. Ridges in this spaghetti shape hold the sauce beautifully. Made with 100% durum wheat and purified water to deliver great taste and "al dente" texture every time. Pairs well with just about any type of sauce you like: simple tomato or a hearty meat sauce, a chunky vegetable or a creamy carbonara sauce.
info:
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Specifications
Pasta & noodle type
Spaghetti
Brand
Barilla
Grain type
Durum Wheat
Food condition
Shelf-Stable
Directions
Instructions
1. Bring 4 - 6 quarts of water to a rolling boil, add salt to taste. 2. Add contents of package to boiling water. Stir gently. 3. Return to a boil. For authentic "al dente" pasta, boil uncovered, stirring occasionally for 6 minutes. For more tender pasta, boil an additional 1 minute. 4. Remove from heat. Drain well. 5. Serve immediately with your favorite Barilla® sauce.
Warranty
Warranty information
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Ingredients
Ingredients
SEMOLINA (WHEAT), DURUM WHEAT FLOUR. VITAMINS/MINERALS: VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID.
Active Ingredient Name
Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate),Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Customer ratings & reviews
How item rating is calculated
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Showing 1-3 of 24 reviews
Aug 1, 2020
jane
5 out of 5 stars review
Verified Purchase
Best ever if you can find it.
Only Bariila Rigati cooks this fast and is perfectly al dete. The only complaint I have is that it is hard to find. I used to only find it at Walmart. Then they stopped stocking it at my store so I ordered online. Now I can't even do that. They say I have to get it in store in another city. Huh?
Helpful?7F7YTYIDRBOO10309206
Mar 30, 2022
Elly
5 out of 5 stars review
Seller Verified Purchase
Better than Spaghetti
Bought a box on accident and now it's my family's new favorite noodle. It holds all the sauce and other ingredients better so you get more in your mouth with each bite. It made our spaghetti sauce seem more tasty because there was more on each noodle. Just wish it were easier to find in stores. This DEFINITELY needs to become more popular. It's so much better than normal spaghetti noodles. I love the ridges on these noodles. They really do make a big difference!
Review from barilla.com
Helpful?7F7YTYIDRBOO10309206
Jul 7, 2016
brendac
5 out of 5 stars review
Verified Purchase
Not your average spaghetti noodle
There's something different about this pasta. My guests made positive comments. One thought maybe I added butter -- I didn't and I disagree - it doesn't taste buttery. It's neither thick nor thin, but you might say it's to the thicker side. Thick enough that I can see a line down it when cooked. There is something different about this pasta that taste better than regular spaghetti pasta.
Helpful?7F7YTYIDRBOO10309206
