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8814.7 out of 5 Stars. 881 reviewsSNAP EBT eligible


Barilla® Classic Blue Box Pasta Spaghetti Rigati 16 oz
Ingredients
Ingredients
SEMOLINA (WHEAT), DURUM WHEAT FLOUR. VITAMINS/MINERALS: VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID.
Active Ingredient Name
Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate),Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Key item features
Specs
- Pasta & noodle typeSpaghetti
- Grain typeDurum Wheat
- Food conditionShelf-Stable
- Food formStrands
- CuisineItalian - Mediterranean
- Shelf life960
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About this item
Product details
Specifications
Pasta & noodle type
Brand
Grain type
Food condition
Directions
Instructions
Warranty
Warranty information
Ingredients
Ingredients
SEMOLINA (WHEAT), DURUM WHEAT FLOUR. VITAMINS/MINERALS: VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID.
Active Ingredient Name
Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate),Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Customer ratings & reviews
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Showing 1-3 of 23 reviews
Verified Purchase
Best ever if you can find it.
Only Bariila Rigati cooks this fast and is perfectly al dete. The only complaint I have is that it is hard to find. I used to only find it at Walmart. Then they stopped stocking it at my store so I ordered online. Now I can't even do that. They say I have to get it in store in another city. Huh?
Seller Verified Purchase
Better than Spaghetti
Bought a box on accident and now it's my family's new favorite noodle. It holds all the sauce and other ingredients better so you get more in your mouth with each bite. It made our spaghetti sauce seem more tasty because there was more on each noodle. Just wish it were easier to find in stores. This DEFINITELY needs to become more popular. It's so much better than normal spaghetti noodles. I love the ridges on these noodles. They really do make a big difference!
Seller Verified Purchase
Why didn't I think of this?!
Hands down my new favorite long pasta shape, replacing bucatini and even Barilla's own "Thick Spaghetti." Aside from the ridges allowing for greater sauce capture, the added ribbed texture of this "Spaghetti Rigati" takes any dish I've made calling for traditional spaghetti noodles to a new level! Don't see myself choosing any other pasta shape anytime soon. Good on ya, Barilla!
