Mint chocolate candy comes in a lot of tasty styles.

• Peppermint patties: dark chocolate with a cool peppermint center.
• Thin mints: slim, after-dinner style pieces great with coffee.
• Mint creme squares: bite-size chocolates filled with smooth mint.
• Cookie or wafer bars: dark chocolate with crunchy mint cookie layers.
• Meltaways and truffles: ultra-creamy mint centers that “melt” as you bite.
• Party and share packs: individually wrapped pieces for bowls and gatherings.
• Gift boxes: elegant assortments for holidays and thank-yous.

On this page, you’ll see a mix of bars, squares, patties, and bags in a range of sizes, so it’s easy to pick something for snacking, sharing, or gifting.

“Best” depends on your taste and occasion.

• Chocolate type: choose darker cocoa for a roasty bite, or creamier milk chocolate for sweetness.
• Mint strength: look for descriptions like cool, bold, or mellow to match your preference.
• Texture: decide between silky creme centers, crunchy cookie pieces, or crisp wafers.
• Format: bars for on‑the‑go, squares and patties for portioned treats, larger bags for sharing.
• Occasion: gift boxes feel special; party or share packs suit gatherings.
• Ingredients and nutrition: review the product page to align with your needs.
• Reviews: customer feedback can highlight flavor balance and texture.

Once you’ve picked a style, you can choose pickup, delivery, or shipping based on availability in your area.

The “after-dinner” name nods to a long-standing dining tradition.

• Hosts often serve small mint chocolates after a meal to refresh the palate.
• Thin, elegant pieces pair nicely with coffee or tea and don’t feel too heavy.
• Compact squares, thins, and patties are easy to pass around at the table.

While the label suggests evening enjoyment, these mint chocolates work any time—tucked into lunch boxes, set out for guests, or saved for a quick treat. On this page, you’ll find several thin and petite styles that fit the after‑dinner role without being limited to it.

Fans of Chicago sweets often talk about a regional classic: a creamy mint chocolate “meltaway” style that’s popular for gifting, especially around holidays.

• It features a smooth mint center coated in chocolate, sometimes in pastel finishes.
• Gift boxes and one‑pound assortments are common formats.
• It’s known for a silky texture that melts on the tongue.

To get a similar experience here, browse for mint meltaway or mint cream styles in giftable boxes or larger assortments. Check product descriptions and reviews for notes on texture and sweetness to match what you’re looking for. Availability can vary by location and season.

Storing mint chocolate well can help preserve flavor and texture.

• Keep it in a cool, dry spot away from sunlight and strong odors.
• Seal the bag or use an airtight container to limit moisture and aroma transfer.
• In warm weather, refrigeration can help; place candy in an airtight container, then let it come back to room temperature before unsealing to reduce condensation.
• Avoid frequent temperature swings, which can lead to surface “bloom.”
• For parties, set out smaller amounts and refill as needed so the rest stays cool.

Always refer to the package for any storage notes and the best‑by date. If you’re ordering during hot months, consider faster delivery options when available.