Apples in Fresh Fruits(51)

What type of apples should I use to dip in caramel?

You can use any type of apple that you like to dip in caramel. You might want to choose a tart apple to go with the sweetness of the caramel. Granny Smith and Honeycrisp make good caramel apples because of their tartness. Their crisp and firm texture are another reason that makes these apples good choices.

What type of apples are best for making applesauce?

The type of apple you use for applesauce depends on how you want it to taste. If you want sweet applesauce, Cortland and Golden Delicious are good choices. If you want tart applesauce, McIntosh and Jonamac are good choices, and if you want tangy, Ida Red, Liberty, and Rome have a sharp, tangy flavor.

Should I add salt when eating an apple?

A pinch of salt can make fruit taste sweeter. Salt can also reduce the tartness of apples, but too much salt will have the opposite effect and reduce sweetness.