Bob's Red Mill Pearl Barley, 30 oz Pkg
Bob's Red Mill Pearl Barley, 30 oz Pkg
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Bob's Red Mill Pearl Barley, 30 oz Pkg

Pack Size:Single

Ingredients

Key item features

  • Bob's Red Mill Pearl Barley
  • Simple, hearty, and satisfying
  • Mild, nutty flavor with a chewy texture
  • Excellent in soups, stews, salads, and side dishes
  • Good source of dietary fiber and iron
  • Cooks in about 45–60 minutes
  • Non-GMO and vegan
  • Resealable 30 oz bag for lasting freshness
Current price is $3.2210.7 ¢/oz
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4.8 out of 5 stars
stars543 ratings211 reviews
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Showing 1-3 of 211 reviews

Nov 27, 2025
Will
Top Reviewer
5 out of 5 stars review

Verified Purchase

Clean and nutritious

Nutritious, delicious, cooks easily and perfect for breakfast or soup. I use my mom's recipe to make a healthy breakfast with dry fruits and i can eat it everyday. Clean grains that seem like they were handpicked, loves Most Bob's red mill products that i use.

Helpful?37WZKPQFYYCX717655159
Dec 21, 2025
Mark
Top Reviewer
Item details
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Perfect for Soups

This barley has larger barley-corns than the Korean hulled barely. I pre-cook 1 cup of the barley in chicken stock 1:3 in a 4 cup glass measuring cup. Give it max power for 5 minutes until ot boils, then turn off for an hour. Check for degree of completion, and adjust heat to maintain a simmer. When barley has simmered 1 hour and absorbed most of the water, transfer to stock pot, add chopped chicken breast and additional boiling water as needed.

Helpful?37WZKPQFYYCX717655159
Mar 19, 2026
Lori
Top Reviewer
Item details
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Great taste and texture.

I really like this barley. The flavor and texture are superior to the boxed quick versions. You do have to simmer it for quite a while to achieve the best texture, but it is worth it. I like to make beef and barely soup. Dice stew meat into bite sized pieces and brown it in a Dutch oven. Then add about 48 oz of beef broth, a cup each of diced carrots, celery and onions, and three table spoons of tomato paste. Bring it to a boil and then simmer it on medium for one hour. Then add a cup of this barley and let it simmer for another hour. Delicious!

Helpful?37WZKPQFYYCX717655159