GOYA Green Pigeon Peas (Gandules) 15 oz Can

Gandules, also known as pigeon peas, are a favorite in Caribbean kitchens—especially in Puerto Rico and the Dominican Republic, where they’re used to make traditional dishes like Arroz con Gandules and Moro de Gandules. These flavorful peas have a tender texture and a grain-like consistency that make them perfect for rice dishes, stews, and soups. They’re a good source of fiber, low in fat, and both cholesterol and gluten free. While we make reasonable efforts to ensure that product information is accurate, product labels and ingredient information may vary from time to time based on geographic region, the suppliers used by Goya Foods, Inc. (“Goya”), changes in ingredient formulations, or updates to product labeling. Labels may also differ by country of origin and with respect to the authorization to use certain third-party Certification Marks such as USDA Organic, Non-GMO, Kosher, Gluten-Free, or Vegan and/or Geographic Indications such as Protected Designation of Origin. Accordingly, actual product packaging may contain information that is more, less, or different from the information displayed in any digital images of products or labels on this Website, which are provided for illustrative purposes only. You should not rely solely on digital images or online product descriptions. Always read and review the label on the physical product container, including all claims, warnings, and directions, before using or consuming any product. For questions, please contact us at www.goya.com/en/contact-us/consumer. The content on this Website is provided for reference purposes only. Goya assumes no responsibility or liability for any inaccuracies, misstatements, or omissions relating to product information or digitalized product labels displayed on this Website. Although Goya strives to describe its products accurately, product descriptions and availability on this Website may not always be current or complete.