Velveeta Queso Blanco Pasteurized Recipe Cheese Product, 16 oz Block
Velveeta Queso Blanco Pasteurized Recipe Cheese Product, 16 oz Block
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Velveeta Queso Blanco Pasteurized Recipe Cheese Product, 16 oz Block

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Key item features

  • One 16 oz block of Velveeta Queso Blanco Pasteurized Recipe Cheese Product
  • Velveeta melts the creamiest
  • Satisfy your cravings with unrestrained pleasure
  • Unapologetically go all-in for the cheesy, melty goodness you love best
  • An outrageously delicious taste experience
  • Our queso blanco Velveeta cheese has a creamy and mild taste
  • Made with real milk
  • Use Velveeta Queso Blanco Melting Cheese in queso dip, enchiladas or any of your favorite recipes
  • Please note, the package you receive may look different than what is pictured
Current price is $5.8636.6 ¢/oz
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Columbus, 43215
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4.6 out of 5 stars
stars1,994 ratings192 reviews
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Showing 1-3 of 192 reviews

Mar 28, 2026
christian
Top Reviewer
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

love this queso blanco velvetta It is the only cheese I use in my Chicken Enchiladas it's perfect flavor mild creamy melts so perfect mix with salsa and make a queso and some green chillies that I use to make the best chicken Enchiladas my son and friends love they my friend tried to duplacate them and chose diff cheese she was not happy Told her its the velvetta queso blanco. won't make them or any queso with out it. its better to use then the reg velvetta trust me

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Jan 17, 2026
deeyaunie
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Classic with a twist

The Velveeta cheese it's self is great and I love using it to cook with the only problem I have is that Walmart has the picture of the product enlarged and someone can easily mistake it for the 32 oz block and don't fully realize it until they unload their groceries at home

Helpful?39DL9OWP1LC320854147
Mar 10, 2026
Matthew
Item details
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

my god this stuff is freaking amazing. being the fat kid i am, i could just sit and eat this block of heavenly bliss but itself. but, alas. my colon and heart begs me not to. so, instead. i use it to make the moat wonderful dip and add to my homemade macaroni and cheese. i also used it cubed up in my pasta salad. so many things to do with jt. just.. try not to eat it while you're working with it. It is worse than a can a Pringles, because one you pop a slice in your mouth. oh you can't stop baby. it's over. 5 stars. need it. want it. get it. got it. good.

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