Green Giant Extra Sweet Corn on The Cob, 12 Count Bag (Frozen Vegetables)
Green Giant Extra Sweet Corn on The Cob, 12 Count Bag (Frozen Vegetables)
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Green Giant Extra Sweet Corn on The Cob, 12 Count Bag (Frozen Vegetables)

Ingredients

Key item features

  • One 12-count bag of Green Giant Extra Sweet Corn on the Cob Mini Ears (Frozen Vegetables)
  • Extra Sweet Corn on the Cob Mini Ears are the perfect size for a quick bite or a delicious side
  • These Extra Sweet Corn on the Cob Mini Ears make the perfect summer snack or side dish for any BBQ or crab bake boil
  • Green Giant Extra Sweet Corn on the Cob Mini Ears has 50 calories per serving
  • Boil on a stovetop for 8 to 10 minutes or in the microwave for 6 to 20 minutes depending on the quantity cooked
  • Allergens Contained: Corn
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4.7 out of 5 stars
stars9,096 ratings551 reviews
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Showing 1-3 of 551 reviews

Feb 12, 2026
GrammyAndy
Top Reviewer
5 out of 5 stars review

Verified Purchase

EVERY WEEK

My family is crazy about these little ears of corn …cooked in the AIR FRIER. Sprayed with butter and sprinkled with Parmigiana Cheese, sprinkled with garlic butter spice or Mexican Street corn spice mixes. We’re still playing with spice combos. But we agree that less is more in most cases. Cook at 350 degrees for about 12 minutes . They should have browned edges for a good roasted flavor. Can be cooked fresh or frozen, just adjust the time a little. ENJOY

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Dec 28, 2025
CharmaP
Top Reviewer
5 out of 5 stars review

Verified Purchase

Buttery, Sweet Corn on the Cob

The corn on the cob is just the right size. You can actually taste the buttery sweetness when you bite into it. I have bought this item several times and will continue buying it. I definitely recommend others that like corn on the cob to purchase this and give it a try.

Helpful?6O1D6HVQWU6A10813651
May 17, 2026
Janice
Top Reviewer
5 out of 5 stars review

Verified Purchase

I grew up like this with vegetables in the ground, and I truly love that. And that is all I want to see for the rest of the world, is that we grow our own produce, and we get our own protein. I think we've come to that. And sadly, I don't like it, but it it is here, and I am a 60 six-year-old retired special needs school bus driver. That I did for almost 40 years.I don't get much but I have enough to survive on for now.Until more rates go up, and then it will be a hard time for me.So I am sending this, and I suppose, I hope that someone looking reading.Thank you janice

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