Sam's Choice Frozen Mussels, 2 lb

Tastes fresh and I use for two things: decoration in other seafood dishes and nó frequently to stuff with cheese and bake. Delicious! Thaw in fridge, remove top shell, fill bottom shell with a mix of cream cheese and lemon juice., cover with a piece of mozzarella and bake on a cookie sheet or shallow pan at 350 degrees until done. Just like you find in some Chinese restaurants.

I just love mussels. They have such a delicate flavor reminiscent of the sea. They're the star of a wide variety of recipes, from traditional to Korean to Mediterranean in my experience. These come pre-cooked so all you need to do is thaw and incorporate in your favorite. Plus, they're so reasonably priced!