

Hero image 0 of Catering Line Wooden French Rolling Pin | Beautiful Construction, Tapered Ends, For Cookies, Pies, Pizza and More, Great Gift, 19.8 Inches Long, 0 of 3
Catering Line Wooden French Rolling Pin | Beautiful Construction, Tapered Ends, For Cookies, Pies, Pizza and More, Great Gift, 19.8 Inches Long
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Key item features
- ERGONOMIC, COMFY AND EASY TO USE: This tapered rolling pin heralds an end to aching knuckles, impossible scrubbing attempts, and unevenly rolled dough that is full of ridges. It’s comfy to use and sooo much more ergonomic; simply roll with your palms instead of trying to grasp the handles as you go! Ensures all the pressure is directed towards flattening the dough, too. Prepare to say goodbye to your handled rolling pins, ‘cuz you won’t wanna use them again after trying this no-handled version.
- FRENCH STYLE ROLLING PIN: The tapered ends of this pin allow for easier rotation when rolling, so you can get your dough in the shape you want- perfectly round, perfectly rectangular, or perfectly square. The smooth wooden pin has just enough texture to hold a coating of flour, and the lack of moving parts means less breakage and a super simple cleanup, ‘cuz there’s no place for the dough to hide. Feel like an authentic French pastry chef as you roll with your new pin!
- BEAUTIFUL DESIGN: It’s more than just a rolling pin. It’s a handsomely crafted tool that you will be proud to show off! The sleek, tapered design makes you look like the skilled baker that you are (or will be, one day, anyway!) and the solid wooden construction adds the perfect touch to your kitchen; just a bit rustic, but perfectly comfortable in modern kitchens, too. And measuring in at just under 20 inches long, it will have you effortlessly rolling even the largest of doughs.
- CRAFTED FROM SOLID WOOD: Heavy enough to make rolling easy, but light enough so it’s easy on your hands, this rolling pin gives you the best of both worlds. To clean it, simply brush off excess dough, wash with warm water, and dry immediately to preserve the quality of the wood. Perfect for rolling pizzas, pies, cookies, bread, fondant, pastries, pasta, and more. You can use it to crush nuts and tenderize meat, too!
- ROLL LIKE A PRO: There’s a reason why professional bakers, pâtissiers, and experienced home cooks are trading up their traditional handled rolling pins in favor of the French styled ones. They just work so well, y’know? Like,” I-just-can’t-wait-to-roll-out-some-more-dough” type of well. With the tapered design, you can create perfectly smooth, perfectly shaped discs of dough in no time at all. Happy rolling!
Specs
- Body materialWood
- Has handleN
- BrandCatering Line
- ColorLight Wood
Current price is USD$18.60
Price when purchased online
- Free shipping
Free 30-day returns
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Columbus, 43215
Arrives between Apr 9 - Apr 11
|Sold and shipped by Chef's Plus
4.4375 stars out of 5, based on 528 seller reviews(4.4)528 seller reviews
Free 30-day returns
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About this item
Product details
Love baking? More of a once-in-a-while type? Do it only for the Holidays?
Whichever category you’re in, you need a good rolling pin to get the job done right!
Like this tapered French styled one by Catering Line.
What makes it so awesome? Oh, lots of things! Let’s see…
Click “add to cart” now and make this pin yours today!
Whichever category you’re in, you need a good rolling pin to get the job done right!
Like this tapered French styled one by Catering Line.
What makes it so awesome? Oh, lots of things! Let’s see…
- Tapered ends allow for easy rotation, so you can have perfectly shaped dough, every time. It does not leave any ridges, either.
- The no-handled design is sooo much more ergonomic than the traditional handled version, and ensures that all the pressure goes towards flattening the dough instead of towards grasping the pin.
- It’s crafted from solid wood with just the perfect heft – heavy enough to help with the rolling but light enough that it does not hurt your hands.
- It’s attractively designed – gives your kitchen that perfect touch. Makes a great gift, too!
- It works so well and just feels right. Like, there’s a reason all the professionals are using it.
Click “add to cart” now and make this pin yours today!
- ERGONOMIC, COMFY AND EASY TO USE: This tapered rolling pin heralds an end to aching knuckles, impossible scrubbing attempts, and unevenly rolled dough that is full of ridges. It’s comfy to use and sooo much more ergonomic; simply roll with your palms instead of trying to grasp the handles as you go! Ensures all the pressure is directed towards flattening the dough, too. Prepare to say goodbye to your handled rolling pins, ‘cuz you won’t wanna use them again after trying this no-handled version.
- FRENCH STYLE ROLLING PIN: The tapered ends of this pin allow for easier rotation when rolling, so you can get your dough in the shape you want- perfectly round, perfectly rectangular, or perfectly square. The smooth wooden pin has just enough texture to hold a coating of flour, and the lack of moving parts means less breakage and a super simple cleanup, ‘cuz there’s no place for the dough to hide. Feel like an authentic French pastry chef as you roll with your new pin!
- BEAUTIFUL DESIGN: It’s more than just a rolling pin. It’s a handsomely crafted tool that you will be proud to show off! The sleek, tapered design makes you look like the skilled baker that you are (or will be, one day, anyway!) and the solid wooden construction adds the perfect touch to your kitchen; just a bit rustic, but perfectly comfortable in modern kitchens, too. And measuring in at just under 20 inches long, it will have you effortlessly rolling even the largest of doughs.
- CRAFTED FROM SOLID WOOD: Heavy enough to make rolling easy, but light enough so it’s easy on your hands, this rolling pin gives you the best of both worlds. To clean it, simply brush off excess dough, wash with warm water, and dry immediately to preserve the quality of the wood. Perfect for rolling pizzas, pies, cookies, bread, fondant, pastries, pasta, and more. You can use it to crush nuts and tenderize meat, too!
- ROLL LIKE A PRO: There’s a reason why professional bakers, pâtissiers, and experienced home cooks are trading up their traditional handled rolling pins in favor of the French styled ones. They just work so well, y’know? Like,” I-just-can’t-wait-to-roll-out-some-more-dough” type of well. With the tapered design, you can create perfectly smooth, perfectly shaped discs of dough in no time at all. Happy rolling!
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Specifications
Body material
Wood
Has handle
N
Brand
Catering Line
Color
Light Wood
Warranty
Warranty information
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