Are there any decaffeinated brands of chicory coffee?

There are ground, whole bean and K-Cup options for decaffeinated brands of chicory coffee. Choose the type that fits your preferred brewing style.

What is the standard way to serve chicory coffee?

Chicory coffee originated in the New Orleans area, where it is still popular. It is typically served hot and either black or "au lait," which is with warm milk. Typically, the chicory blend is simmered on the stove for about 10 minutes.

Which is the best brand of chicory coffee?

With several brands of chicory coffee, it can be difficult to know which one to choose. Based on your individual taste preference, look for dark-roasted, medium-roasted or blended varieties. Dark-roasted coffee is very dark in color, with a bolder flavor. Medium-roasted coffee balances the acidity with a full-bodied taste. Do you prefer instant or brewed? You have that choice too, but remember that brewing chicory coffee may take a little longer than typical drip coffee does to prepare.