Farberware Edgekeeper 5-inch Santoku with Self-Sharpening Sheath
Farberware Edgekeeper 5-inch Santoku with Self-Sharpening Sheath
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Farberware Edgekeeper 5-inch Santoku with Self-Sharpening Sheath

Key item features

  • Integrated Sharpening: The EdgeKeeper sheath features a built-in sharpener, ensuring the 5-inch Santoku knife is sharpened with every insertion and removal, maintaining optimal blade sharpness.
  • Precise Sharpening: The built-in sharpener is designed at a precise angle for non-Japanese, fine-edge blades, effectively sharpening by drawing the knife through the mechanism with moderate pressure.
  • Santoku Design: This set includes a 5-inch Santoku knife with a poly handle, ideal for chopping, slicing, and dicing vegetables with ease.
  • Protective Storage: The unique EdgeKeeper sheath not only sharpens but also keeps the knife protected while in storage, contributing to its longevity.
  • Care Instructions: The Santoku knife requires hand washing with warm water and mild detergent, followed by immediate rinsing and drying to maintain its condition.
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Current price is $13.99
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4.309372156505915 stars out of 5, based on 20881 seller reviews(4.3)
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4.5 out of 5 stars
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63 ratings51 reviews
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Showing 1-3 of 51 reviews

Nov 1, 2015
kesa76
5 out of 5 stars review

Great knife, easy to use

The Farberware Edgekeeper 5" Santoku with Self-Sharpening Sheath is a great product. I chose to review this item because I was interested in changing out all of my knives. I figured if this was a good product, I would go and buy a set after I made my review. I was not disappointed. This knife comes with a self sharpening sheath, which of course, sharpens each time you slide it in and out of the cover. To me that is an added bonus. I like my knives to have covers so that while I reach into my knife drawer, I don't get cut or stabbed.The size of this knife is perfect for me to handle. Not too big and not too small. The design on the knife is made so that foods do not stick to your knife while slicing. I always hated that when slicing cheeses or potatoes and other vegetables. This design allows air to be between the food and knife which prevent the foods from sticking and in turn allows for easy and fast slicing and chopping. This knife also has a nice wide surface to allow you to scoop up chopped ingredients. I definitely recommend this knife and plan on purchasing some as gifts for friends and family.

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Nov 19, 2015
KelleyMB
5 out of 5 stars review

Love this knife!!!

I have never really found a knife that I liked or that I thought worked well until this baby came into my life. I can cut blocks of cheese with ease, I can cut tomatoes without squishing them and making a huge mess, this knife is absolutely amazing. It is very well made and I believe it will last for many years. The sharpening sheath is also very durable and it is genius as far as I am concerned. I will never have to worry about the knife getting dull because every time I take it out of the sheath or put it back in the sheath it is being sharpened. What more could I ask for!!!!

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Nov 1, 2015
brinkj
5 out of 5 stars review

The perfect knife for me.

This is a Faberwear 5 inch Santoku Edgekeeper knife with a self sharpening sleeve. I love this knife. You can actually cut hard vegetables with it. I was just looking for a knife I could cut through cabbage with. I have bough several knives[cheap ones] that wouldn't cut through cabbage. This is my usual cutting test. Whether a knife will stand up to cutting cabbage. But I forgot to buy cabbage,so I will use another vegetable as hard to cut. Sweet potatoes. First I take it out of the package and slide the knife into the sleeve several times. I want to see if it hangs on the sleeve. It doesn't. I washed the knife and started on the sweet potatoes. The knife is sharp and easily cuts through the potatoes several times.I cut through using the middle of the blade. I didn't have to bread the skin with the tip to start cutting. The knife is perfect for my hand. It's not too heavy, or long, or too thick to cut through vegetables. I would recommend rinsing off the blade after pulling it out of the sleeve in case of slivers. I also tried it on an apple. It cut the apple in very thin slices. This will be my go to knife. I would recommend this knife to anyone like me that can't tell if the knives are sharp in the store. This one I know is sharp.

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