(3 pack) Great Value Cranberry Beans, 1 lb
(3 pack) Great Value Cranberry Beans, 1 lb
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(3 pack) Great Value Cranberry Beans, 1 lb

Pack Size:3 Pack

Ingredients

Key item features

  • Dried cranberry beans
  • 90 calories per serving
  • No sodium, cholesterol, saturated fat, or trans fat
  • 9g fiber per serving
  • About 13 servings per container
Current price is $5.0110.4 ¢/oz
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  • 3-pack of Great Value Cranberry Beans, 1 lb
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4.8 out of 5 stars
stars540 ratings116 reviews
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Showing 1-3 of 116 reviews

Oct 15, 2025
WallyWorldWoman
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Try these! They are great!

These cranberry beans are mild and creamy. The taste is excellent. This bag size is easily enough for six to eight meals. They cook up to a lovely color. Not a dark brown, like pinto beans. Not as light as navy beans. They are also quite easy to use, as they cook more quickly than other beans. Highly recommend these nutritious beans.

Helpful?1S3DTX4N9X2Z14779854634
Feb 23, 2026
QueenofArts
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Yummy

Great Value dried beans are a great affordable way to add protein and fiber to a healthy lifestyle or just to create budget friendly meals. The directions on the package are clear and easy to understand. The beans cook well and are mild in flavor. They are creamy after cooking. I like to prepare a pound bag of one on the great value dried beans or peas and add them to salads, use them as a side or feature them in as the main dish. They can be used in dips and in baking as well.

Helpful?1S3DTX4N9X2Z14779854634
Sep 4, 2025
Frieda
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

I love cranberry beans (most dried beans actually!), but the 1%23 bag is not available through my online cart. I'm so thankful that I found this package for shipment! I cook them %26 a piece of smoked seasoning meat, in a pressure cooker, on High, for 35 minutes (no soaking!) %26 they're perfect! They probably could cook a bit less, but because I lost my teeth in a fall, I have to have my food very soft! 35 minutes for unsoaked dried beans? That's not bad! ;-) I also use extra water so that I have plenty of "pot likker" to eat w/ cornbread! There are so many ways to season them, too! They are rather mild in taste, kinda like Pintos, %26 take on the flavor of what they're cooked w/. I usually fix them like I wrote above, Southern style, but they're good w/ Southwest seasoning, %26 would be good in chili or posole. I don't do much Global cooking, but I think they'd be great in a French Cassoulet, ot Italian Pasta Fagioli or other exotic recipes.

Helpful?1S3DTX4N9X2Z14779854634