Merten & Storck Pre-Seasoned Carbon Steel Black Frying Pan, 12-inch

Read up on these before buying, they did come pre-seasoned and using it has been great! Truly non-stick with no PTFE (Teflon), I've done eggs, chops, potatoes, grilled cheese and nothing has stuck to the pan. Follow the advice of the online chefs that use these pans and you will be very happy with them.

I've used gas stoves all my life, that is up until the past few years. I currently use an electric stove and am having the hardest time getting used to it. I always used cast iron pans but unfortunately they aren't conducive to electric glass top stoves. I switched to stainless steel but seemed to burn everything. I tried your small carbon steel pan and fell in love. It worked so well on my electric stove that I sought to purchase other sizes. I ordered the 10 and 12 inch pans and love them. It's the closest to cooking in cast iron without the weight and glass scratching.