

Lodge Seasoned Cast Iron 6.25 Inch Skillet
Key item features
- Durable Craftsmanship: Since 1896, Lodge has been producing durable and dependable cast iron cookware, made in the USA.
- Versatile Use: Perfect for cooking on the grill, over a campfire, in the oven, or on any stove, including glass-top stoves and induction.
- Excellent Heat Retention: The skillet's naturally nonstick surface provides excellent heat retention and distribution for consistent cooking at any temperature.
- Assist Handle: Features a helpful assist handle for easy lifting or hanging.
- Easy Care: Wash with warm water, dry thoroughly, and oil the surface lightly while warm for easy maintenance.
- Heirloom Quality: Built to last for generations, making it a valuable addition to any kitchen.
- Multi-functional: Ideal for sautéing, searing, baking, broiling, braising, frying, or grilling.
Specs
- Pan materialCast Iron
- FeaturesPre-Seasoned, Induction Compatible
- Care and maintHandwash
- Max temp650 ºF
Reviews summary
- : Offers good quality at a lower cost than similar products.
- : Made with durable and long-lasting construction.
- : Consistent heat across cooking surface.
- : Comes with or takes minimal effort to add flavor.
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About this item
Product details
-
Since 1896, Lodge has been producing durable and dependable cookware for everyone from professional chefs to adventuring outdoorsmen. Even as our company continues to grow, our cast iron remains American-made in one of our state-of-the-art foundries. We value family, community and the integrity of our original cast iron; these are the things that push us to help others discover their passion for cooking.
Care Instructions:
For Carbon Steel or Cast Iron:
1. Wash with warm water. Add a mild soap, if desired.
2. Dry thoroughly with a lint-free cloth or paper towel.
3. Oil the surface of the pan with a very light layer of cooking oil while warm. Hang or store the cookware in a dry place.
- The Lodge Seasoned 6.25 Inch Cast Iron Skillet is an classic for a reason and will quickly become your must-have skillet for years to come. Made with just iron and oil, the cast iron skillet features a helpful assist handle for lifting or hanging. The skillet’s naturally nonstick surface provides excellent heat retention and distribution for consistent cooking at any temperature. Perfect for cooking on the grill, over a campfire, in the oven, or on any stove—including glass-top stoves and induction. Use it to sauté, sear, bake, broil, braise, fry, or grill—this skillet loves to multitask. Lodge cast iron is built to last for generations, so you can serve memories at every meal, year after year. The Lodge cast iron skillet is seasoned, ready to use, and easy to care for. Since 1896, Lodge Cast Iron has been making heirloom-quality skillets, pans, dutch ovens, bakeware, and grilling gear, bringing professional chefs, home-cooks, and outdoorsfolk everything they need to make incredible meals. We’re proud to be a family-owned company with a strong commitment to quality, values, and integrity. As the original cast iron manufacturer, we proudly set the standard in cookware that can go anywhere and do anything.
Specifications
Pan material
Features
Care and maint
Max temp
Warranty
Warranty information
Please be aware that the warranty terms on items offered for sale by third party Marketplace sellers may differ from those displayed in this section (if any). To confirm warranty terms on an item offered for sale by a third party Marketplace seller, please use the 'Contact seller' feature on the third party Marketplace seller's information page and request the item's warranty terms prior to purchase.
Warnings
State Chemical Disclosure
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Customer ratings & reviews
Reviews summary
- : Offers good quality at a lower cost than similar products.
- : Made with durable and long-lasting construction.
- : Consistent heat across cooking surface.
- : Comes with or takes minimal effort to add flavor.
Customer images






+125 images
Showing 1-3 of 2,059 reviews
Verified Purchase
cast iron that delivers every time
I named this skillet Big Bertha, because she is strong, steady, and always comes through. This Lodge 10.25” cast iron pan has quickly become one of my most reliable pieces in the kitchen. It's heavy-duty, holds heat like a champ, and gives me that beautiful sear I can't get from thinner pans. What I love: • Reliable heat great sear: Once it heats up, it stays hot. Perfect for browning meat, skillet meals, and anything you want crispy edges on. • Pre-seasoned and ready to go: I washed, dried, and lightly oiled it before first use, and it performed well right away. • Versatile: Stove-top to oven without a problem—great when you want to sear first and finish cooking in the oven. • Better with use: The more I cook with it, the easier it gets to clean and the smoother the surface feels. Good to know: • It's heavy, so I use two hands when moving it, especially when it's hot. • Like any cast iron, it does best with simple care: don't soak it, dry it immediately, and rub a tiny bit of oil after cleaning. Overall, this skillet is the definition of a kitchen workhorse. If you want a pan that's dependable, cooks evenly, and will last a long time, Big Bertha is worth it.
Seller Verified Purchase
Lodge Cast Iron Skillet: Unmatched Quality and Inc
The Lodge pre-seasoned cast iron skillet stands out for its exceptional build quality, featuring thick walls that deliver superior heat retention and even distribution, perfect for searing steaks, frying bacon and eggs, or baking cornbread with a crispy crust. Its rugged surface grips food for excellent browning while building a natural nonstick patina over time with minimal maintenance—just hand wash, dry, and oil occasionally.
Verified Purchase
This Lodge 6.25” pan is just the right size and weight for me to use and perfect for cooking eggs over easy. The label includes instructions for cleaning and storing which helps to understand how to take good care of it. Lodge is a well known and highly regarded brand for cast iron cookware, I'm grateful that Walmart carries a variety of their products in store.
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