KFFKFF 2200W Commercial Soft Ice Cream Maker 3 Flavors 5.3 to 7.4 Gallons Per Hour Nighttime Pre-Cooling Self-Cleaning LCD Panel Suitable for Restaurant Snack Bars

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KFFKFF 2200W Commercial Soft Ice Cream Maker 3 Flavors 5.3 to 7.4 Gallons Per Hour Nighttime Pre-Cooling Self-Cleaning LCD Panel Suitable for Restaurant Snack Bars
KFFKFF 2200W Commercial Soft Ice Cream Maker 3 Flavors 5.3 to 7.4 Gallons Per Hour Nighttime Pre-Cooling Self-Cleaning LCD Panel Suitable for Restaurant Snack Bars
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KFFKFF 2200W Commercial Soft Ice Cream Maker 3 Flavors 5.3 to 7.4 Gallons Per Hour Nighttime Pre-Cooling Self-Cleaning LCD Panel Suitable for Restaurant Snack Bars

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Key item features

  • 6L High Production Capacity: This commercial ice cream maker is designed with twin 1.6-gallon (6L) hoppers, both made of food-grade 304 stainless steel, that can produce up to 5.3-7.4 gallons (20-28 L) of ice cream per hour to meet everyday home or business needs.
  • 2 Hoppers & 2+1 Flavors: Our soft serve ice cream machine integrates 3 flavors to suit a variety of tastes, including 2 single flavors and 1 blended flavor. During the mixing process, you can add your favorite foods, such as vanilla, strawberries, chocolate, mango, etc.
  • 2200 Watt Power Compressor: Powered by 2200 Watt brand compressor, this commercial ice cream machine features faster cooling, less noise and lower power consumption. R410a refrigerant makes ice cream production more energy efficient, allowing you to make soft serve ice cream without worrying about soaring electricity bills.
  • Smart LCD Panel Control: You can set the time, temperature and hardness with the convenient LCD panel. The raw materials in the machine can be pre-cooled. The quantity is also displayed on the screen for direct observation, and the ice cream machine can quickly start self-cleaning with a single tap.
  • Well-designed Details: Ergonomic handles, cooling vents, detachable drip tray, shortage alarm, universal retaining casters, external cone holders, all these details are enough to satisfy you. Widely used in restaurants, cafes, snack bars, fast food restaurants, supermarkets, bars and other places in demand.
  • Please Note
  • 1. Due to the importance of the ice cream recipe, it is highly recommended that you follow the standard ratio of ice cream powder to water (1:2.5) instead of using cream batter.
  • 2. Please note before placing orders, for special places (such as schools, churches, factories...) The logistics company PER-PACKAGE will charge an additional $70.
  • If you are located at the above special location, our service supervisor will contact you as soon as possible after you place your order. Thank you very much for your understanding.
  • 3. If your shipping address is in Canada, please provide the correct phone number and customer broker information. If your shipping address is located in the United States, please provide the correct phone number.
Current price is $1,539.99$1,539.99/ca
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