Dr. Mercola, Solspring, Organic Fermented Black Garlic Puree, 7 oz (198 g)
Dr. Mercola, Solspring, Organic Fermented Black Garlic Puree, 7 oz (198 g)
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Solspring

Dr. Mercola, Solspring, Organic Fermented Black Garlic Puree, 7 oz (198 g)

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  • Our Organic Fermented Black Garlic Puree has a distinctive umami flavor with hints of molasses, caramelized onion, seared meat, and balsamic and dates
  • With only two ingredients, garlic bulbs and water, this "black gold" is soft and spreadable, making it a great addition to appetizers, entrees and salads
  • Solspring Fermented Black Garlic Puree is made with organic garlic grown and processed in Wisconsin
  • Our unique, eco-friendly fermentation process includes an extensive aging period of at least 120 days, which enhances the sweetness, deepens the flavor, and darkens the color
  • From our farms to your table, Solspring is dedicated to providing great-tasting foods that work with nature and never against it
Current price is $19.97
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