Tampico Cloves Whole 1 oz Net Wt. Temporarily Not Available at the Current Published Retail

Cloves can be used whole or ground, and they have a strong, pungent flavor and aroma. Cloves are grown in India and Madagascar, but Indonesia is most associated with the production of cloves. Whole or ground cloves are used to flavor sauces, soups and rice dishes, particularly traditional Indian dishes. Whole cloves are either removed before serving or pick out of the dish. Even when cooked, whole cloves have hard, woody texture that would be unpleasant to bite into. Cloves also feature in any number of desserts, especially ground cloves, and particularly around the holidays. Think eggnog or pumpkin pie spice. Tampico Cloves whole or ground 1oz The freshest and finest quality since 1947. Gluten Free. Country of Origin: Madagascar.