
Ronzoni Lasagna Pasta 16 oz (Pack of 6)
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Ingredients
Ingredients
Ingredients: SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. CONTAINS: WHEAT. MANUFACTURED IN A FACILITY THAT USES EGG INGREDIENTS.
Key item features
Kosher
Non-GMO
Specs
- Pasta & noodle typeLasagna
- BrandRonzoni
- Count6
- Food formStrips
- Container typeBox
- Texturerippled-edge
Current price is USD$28.99
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About this item
Product details
America's favorite baking shape, some culinary authorities think the name comes from Vulgur Latin "lasania", meaning "cooking pot". Almost exclusively used to make oven-baked entrées. Pasta is undercooked, then layered with tomato or cream sauces, cheese, meat (or seafood) or vegetables, then oven baked until pasta is done. Lasagna can also be cooked longer to make roll-ups; individual pieces are spread with cheese filling, rolled up, covered with sauce and oven baked.
Kosher
Non-GMO
info:
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Specifications
Pasta & noodle type
Lasagna
Brand
Ronzoni
Count
6
Food form
Strips
Warranty
Warranty information
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Ingredients
Ingredients
Ingredients: SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. CONTAINS: WHEAT. MANUFACTURED IN A FACILITY THAT USES EGG INGREDIENTS.
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