PC Thai Red Curry Cooking Sauce 400mL/13.5 fl. oz

This fiery cooking sauce gets its heat from red chili peppers complemented by aromatic seasonings such as Thai basil, lemon grass, coriander and lime leaves. Use it to add instant Thai-inspired flavour to beef, pork and chicken. Also excellent for shrimp and mussels. This fiery cooking sauce gets its heat from red chili peppers complemented by aromatic seasonings such as Thai basil, lemon grass, coriander and lime leaves. Use it to add instant Thai-inspired flavour to beef, pork and chicken. Also excellent for shrimp and mussels. Coconut milk (coconut milk, water, sulphites), water, fish sauce (anchovy extract, salt, sugar), concentrated lemon juice, canola oil, thai basil, modified corn starch, salt, spices, sugar, garlic, shallots, lemon grass, red chili peppers, galangal, xanthan gum, potassium sorbate, coriander, lime leaves, spice extract (contains sunflower oil), lime oil, shrimp paste (shrimp, salt, palm oil). Imported from Canada