Appennino Food White Truffle Oil brings together two of the main elements of the traditional Italian cuisine: olive oil and truffle. This marriage intensifies the unmistakable aroma of white truffle, enhancing its characteristics to create a perfectly balanced truffle oil. Appennino Food White Truffle Oil can be used raw or in cooking. Its full-bodied taste makes it an ideal dressing for a wide range of mouth-watering salads, or as a delicious truffle-flavored condiment for meat and fish dishes. It also makes a great truffle condiment to prepare bruschetta or frittata for a tasty snack. Ingredients: Olive oil, flavoring.
