(6 pack) Hurst's HamBeens 15 Bean Soup, 20 oz
(6 pack) Hurst's HamBeens 15 Bean Soup, 20 oz
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(6 pack) Hurst's HamBeens 15 Bean Soup, 20 oz

4.8 stars out of 2043 reviews
(4.8)|
2,043 ratings
Pack Size:6 Pack-Out of stock

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  • 6-pack of Hurst's HamBeens 15 Bean Soup, 20 oz

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4.8 out of 5 stars
stars2,043 ratings416 reviews
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Showing 1-3 of 416 reviews

Mar 16, 2026
BarbaraTiffinIowa
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Great Bean Soup Using Electric Pressure Cooker

Basically followed the recipe on the label. Used low sodium chicken broth. Saved time by using a food processor to chop the fresh vegetables. Omitted the garlic. Used my 6 quart Hamilton Beach electric pressure cooker. My only fear: did I overfill the pot?? No, I filled to the top line and the soup cooked quickly in an hour. And was delicious for my dinner meal. I did put 2 of the 3 ham hocks I bought from WalMart in the soup. Not much ham from them but the flavor was there. The soup is thick and delicious. I added some sodium by breaking up saltine crackers into the soup. I am freezing most of it as two people cannot eat 6 quarts of soup that fast!

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Jul 15, 2025
Manny
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Have not tried the seasoning packet. beans good.

I am not a beans expert and the beans taste really good I have not tried the seasoning packet so I can't tell anybody how good it tastes but the beans cook very well and it tastes really good. I make a big pot of delicious bean soup and also have made it with rice very delicious no complaints over here!. I do recommend to other customers. And yes I only showed a photo of the beans in the package because my soup is Frozen and I don't feel like taking a picture of it cuz I'm not eating it right now. LOL 😂

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Jan 29, 2021
StickNtired
5 out of 5 stars review

Verified Purchase

Lover of all Beans - my new favorite!

Okay, so I brought these for the first time and will now continue to buy them. They are so freaking good, I can't even describe how much I love them. I opted not to use the seasoning pack and altered the instructions just a tad. I did use all the others ingredients for the exception of the lemon juice (just not a fan of lemon in most of my foods). Additionally, I used smoked turkey necks, 4 large garlic bulbs (no such thing as too much in my opinion), about 1.5 teaspoons each of kosher coarse salt, black pepper, dried Rosemary, season all, and because it seemed to need just a little more punch, I added some Mrs Dash at end. And wa-lla they were so good!! I can hardly wait to make another pot. Oh yeah - I cooked them in my Dutch oven and let them simmer uncovered. That will allow the beans to retain even more flavor. P.S. I'm so sorry I didn't take a picture of them in the pot... Enjoy!!!

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