Product Details
Banza makes all the pasta shapes you love from chickpeas. Why? Because chickpeas are delicious, good for the planet, and a great source of plant-based protein. Banza Shells noodles are gluten free and nutrient-dense with 20g of plant-based protein and 8g of fiber per serving. What’s better? It looks, cooks, and tastes like traditional pasta noodles, so you can enjoy a healthy, balanced pasta night without compromising on flavor.Banza’s line-up of high-protein, high fiber, lower carb and gluten-free comfort foods also includes pizza, waffles, mac & cheese and rice.
- 20g of plant-based protein per serving, which is 50% more than the leading traditional pasta brand.
- 100% GFCO-certified gluten free, vegan, vegetarian, kosher, non-GMO, and free from all major food allergens as per the FDA
- 3X more fiber (8g per serving) and 25% fewer net carbs than the leading traditional pasta brand
- Looks, cooks, and tastes like traditional pasta, making it the perfect choice for even the pickiest eater
- Made with four simple ingredients, Banza Shells pasta pairs perfectly with all the sauces you know and love, such as creamy vodka, garden-fresh pesto, and classic marinara
- In addition to 16 fun pasta shapes, Banza's gluten-free lineup also includes pizza, mac & cheese, rice, and waffles
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Ingredients
Chickpeas, Pea Starch, Tapioca, Xanthan Gum
Allergen Info
Free from Does Not Contain Declaration Obligatory Allergens.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website
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