This beautiful wooden handled Boar Bristle Pastry/Basting is perfect for your cooking projects. Whether you are basting meats or spreading egg wash onto large pastry crusts, this will help you complete any task. The gleaming lacquered hardwood handle and brown nylon ferrules give your kitchen a professional and high-quality feeling, while the boar bristles are durable, water-resistant, and snugly secure for basting meats and pastries. The fine makeup and absorbency of the bristles are excellent for use by applying thin liquids such as butter, olive oil, or vinegar-based marinades. With its wide design, this is even ideal for jobs like basting a roast, buttering phyllo dough , or applying an egg wash on large loaves and pastries. These durable bristles can withstand up to 266 degrees Fahrenheit, while the frame between the handle and the bristles can be used up to 176 degrees Fahrenheit.
We always take customers’ satisfaction as our top priority. If there are any questions or problems with our product, please feel free to contact us. We will make every effort to solve your problem.
