

McCormick Teriyaki Chicken Seasoning Mix, 1.25 oz Packet
Ingredients
Ingredients
Sugar, Modified Corn Starch, Salt, Garlic Powder, Brown Sugar, Yeast Extract, Corn Maltodextrin, Spices (Including Ginger, Black Pepper), Soy Sauce (Soybean, Wheat, Salt), Caramel, Sesame Oil, Extractives of Garlic & Extractives of Paprika.
Key item features
- McCormick Teriyaki Chicken Dry Recipe Seasoning Mix, 1.25 oz Packet
- TERIYAKI CHICKEN FROM YOUR KITCHEN: Make Teriyaki Chicken, a take-out favorite, at home in just 20 minutes with a few simple pantry ingredients.
- CRAVABLE FLAVOR: McCormick Teriyaki Chicken Seasoning Mix adds delicious, savory-sweet flavor with brown sugar, McCormick spices like ginger and garlic, and sesame oil.
- READY IN 20 MINUTES: Our easy-to-prepare recipe is ready in just 20 minutes. Stir-fry chicken, stir in mixture of water, soy sauce, and seasoning mix, and cook until sauce is slightly thickened. Sprinkle with green onions and serve over rice.
- VERSATILE USAGE: Prepare with chicken, steak, shrimp, or tofu. For teriyaki tacos, serve cooked chicken in warmed tortillas, topped with chopped pineapple, and diced red bell peppers.
- PANTRY CONVENIENCE: Add variety to dinnertime with McCormick Seasoning Mixes. Try other tasty flavors such as Beef & Broccoli, Filipino Adobo Style Chicken, or Al Pastor.
- Teriyaki ChickenPrep Time: 10 minutesMakes 6 servingsYou Will Need• 1 pkg. McCormick Seasoning Mix• 1 cup water• 3 tbsp. soy sauce• 1 tbsp. brown sugar• 1-1/2 lbs. boneless skinless chicken breasts, cut into 1-inch chunks• 3 tbsp. cold water• 2 tbsp. corn starch• 2 green onions, finely chopped, green parts only Directions1. Mix Seasoning Mix, water, soy sauce and brown sugar in small bowl with wire whisk until well blended. Add to pot. Stir in chicken. Close lid. Set valve to seal.2. Select pressure cook (manual); cook 5 minutes on high pressure. When done, quick-release the pressure. Open the lid once pressure inside the pot has completely released. (Check manufacturer's manual for safe operating instructions.)3. Whisk water and corn starch in small bowl until well blended. Select Saute setting. Stir corn starch mixture into sauce mixture in pot until well blended. Simmer 1 minute until mixture is slightly thickened, stirring frequently. Sprinkle with green onions to serve. Teriyaki ChickenPrep Time: 10 minutesMakes 6 servingsYou Will Need• 1 pkg. McCormick Seasoning Mix• 1 cup water• 3 tbsp. soy sauce• 1 tbsp. brown sugar• 1-1/2 lbs. boneless skinless chicken breasts, cut into 1-inch chunks• 3 tbsp. cold water• 2 tbsp. corn starch• 2 green onions, finely chopped, green parts onlySlow Cooker Directions1. Mix Seasoning Mix, water, soy sauce and brown sugar in small bowl with wire whisk until well blended. Add to slow cooker. Stir in chicken. Cover.2. Cook 4 hours on low or 2 hours on high.3. Whisk water and corn starch in small bowl until well blended. Stir corn starch mixture into sauce mixture in slow cooker until well blended. Cover. Cook 30 minutes longer on high or until desired consistency. Turn off slow cooker. Sprinkle with green onions to serve.
- This product is in a Plastic Packet
Specs
- FlavorPot Seasoning
- Mixed spice & seasoning typeSeasoning mix
- Spice levelMild
- Food formGranules
- Container typePacket
- Product net content parent1.3 Ounces
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About this item
Product details
- McCormick Teriyaki Chicken Dry Recipe Seasoning Mix, 1.25 oz Packet
- TERIYAKI CHICKEN FROM YOUR KITCHEN: Make Teriyaki Chicken, a take-out favorite, at home in just 20 minutes with a few simple pantry ingredients.
- CRAVABLE FLAVOR: McCormick Teriyaki Chicken Seasoning Mix adds delicious, savory-sweet flavor with brown sugar, McCormick spices like ginger and garlic, and sesame oil.
- READY IN 20 MINUTES: Our easy-to-prepare recipe is ready in just 20 minutes. Stir-fry chicken, stir in mixture of water, soy sauce, and seasoning mix, and cook until sauce is slightly thickened. Sprinkle with green onions and serve over rice.
- VERSATILE USAGE: Prepare with chicken, steak, shrimp, or tofu. For teriyaki tacos, serve cooked chicken in warmed tortillas, topped with chopped pineapple, and diced red bell peppers.
- PANTRY CONVENIENCE: Add variety to dinnertime with McCormick Seasoning Mixes. Try other tasty flavors such as Beef & Broccoli, Filipino Adobo Style Chicken, or Al Pastor.
- Teriyaki ChickenPrep Time: 10 minutesMakes 6 servingsYou Will Need• 1 pkg. McCormick Seasoning Mix• 1 cup water• 3 tbsp. soy sauce• 1 tbsp. brown sugar• 1-1/2 lbs. boneless skinless chicken breasts, cut into 1-inch chunks• 3 tbsp. cold water• 2 tbsp. corn starch• 2 green onions, finely chopped, green parts only Directions1. Mix Seasoning Mix, water, soy sauce and brown sugar in small bowl with wire whisk until well blended. Add to pot. Stir in chicken. Close lid. Set valve to seal.2. Select pressure cook (manual); cook 5 minutes on high pressure. When done, quick-release the pressure. Open the lid once pressure inside the pot has completely released. (Check manufacturer's manual for safe operating instructions.)3. Whisk water and corn starch in small bowl until well blended. Select Saute setting. Stir corn starch mixture into sauce mixture in pot until well blended. Simmer 1 minute until mixture is slightly thickened, stirring frequently. Sprinkle with green onions to serve. Teriyaki ChickenPrep Time: 10 minutesMakes 6 servingsYou Will Need• 1 pkg. McCormick Seasoning Mix• 1 cup water• 3 tbsp. soy sauce• 1 tbsp. brown sugar• 1-1/2 lbs. boneless skinless chicken breasts, cut into 1-inch chunks• 3 tbsp. cold water• 2 tbsp. corn starch• 2 green onions, finely chopped, green parts onlySlow Cooker Directions1. Mix Seasoning Mix, water, soy sauce and brown sugar in small bowl with wire whisk until well blended. Add to slow cooker. Stir in chicken. Cover.2. Cook 4 hours on low or 2 hours on high.3. Whisk water and corn starch in small bowl until well blended. Stir corn starch mixture into sauce mixture in slow cooker until well blended. Cover. Cook 30 minutes longer on high or until desired consistency. Turn off slow cooker. Sprinkle with green onions to serve.
- This product is in a Plastic Packet
Specifications
Brand
Flavor
Mixed spice & seasoning type
Spice level
Directions
Instructions
Warranty
Warranty information
Ingredients
Ingredients
Sugar, Modified Corn Starch, Salt, Garlic Powder, Brown Sugar, Yeast Extract, Corn Maltodextrin, Spices (Including Ginger, Black Pepper), Soy Sauce (Soybean, Wheat, Salt), Caramel, Sesame Oil, Extractives of Garlic & Extractives of Paprika.
Warnings
State Chemical Disclosure
Customer ratings & reviews
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Showing 1-3 of 61 reviews
So yummy!!
This was an easy quick meal night. It's super easy to prep and to make it only takes about 10 to 15 minutes. Very little ingredients are needed to make it. It is super yummy and flavorful. It has the perfect teriyaki taste. That's not too overpowering. You get that salty sweet teriyaki that you're used to with the perfect amount of Unami to it. It has a subtle garlic and ginger notes to it. Definitely a family favor. Now my two little is definitely loved it definitely recommend for a super quick easy meal on those busy nights.
Quick homemade Teriyaki recipe
Very easy/handy to make a quality recipe of Teriyaki chicken at home on week nights, saves lots of time. Only prep needed is getting your meat ready and cook time. Has sweet & savor flavors to it. Little salty for my taste so I added some pineapple juice and brown sugar to enhance the tangy flavor. Can be eaten with noodle/rice dish, stir-fry vegetables on the side. I think would taste good with other kind of meats/fish/vegetables also. Very flavorful & good quality. Will definitely buy again.
Quick and Delicious
This McCormick Teriyaki Chicken Seasoning mix is delicious. Thank you McCormick for this opportunity to try your Teriyaki Chicken seasoning mix in exchange for my honest review. Its so easy and delicious to make. I follow the quick simple ingredients in the back packaging and made it within 20 minutes. The seasoning was well balanced with sweetness and saltiness. I added fresh crack pepper just to give it small kick for my kids becausethey love fresh crack peppers in everthing. Overall the sauce thickened up after a few minutes with the water cooked down. Coated the chicken well and held the flavor. I will be purchased this to keep in my pantry for days where I want to make quick easy and delicious meal for the family. If you want something quick and delicious grab a pack because I recommend this for youre a busy person but still want homemade food.
