

DiGiorno Frozen Pizza Rising Crust Ultimate Pepperoni With Cheese 24.7 oz
Ingredients
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), TOMATO PASTE, WHEAT GLUTEN, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
Key item features
- PEPPERONI PIZZA DONE OUR WAY: DiGiorno® Pepperoni Rising Crust Frozen Pizza topped with zesty tomato sauce, mozzarella cheese, and slices of pepperoni made with pork, chicken and beef for that delivery taste right at home
- RISING STYLE CRUST: Get that delicious, crispy on the outside but soft and tender on the inside crust you love from delivery right at home with this easy-to-make DiGiorno® pizza
- A SATISFYING LUNCH, DINNER OR SNACK: Includes one 24.7oz DiGiorno® pizza with tomato sauce, 100% real mozzarella cheese, and ultimate pepperoni made with pork, chicken and beef
- READY IN JUST 19 MINUTES: Toss this DiGiorno® frozen pizza onto the center oven rack, bake for nineteen minutes at 400°F and let stand 5 minutes before serving. Then enjoy this pepperoni pizza with big flavors
- IT’S NOT DELIVERY: Enjoy all the delicious flavors of your favorite pepperoni pizza from delivery in one, rising crust DiGiorno® frozen pizza. It’s not delivery, it’s DiGiorno®
- REGENERATIVE AGRICULTURE: DiGiorno® is partnering with family run wheat farms to speed the adoption of regenerative agriculture practices to create a better future for farmers. Regenerative agriculture practices can include planting cover crops, eliminating or reducing tillage, and reducing the use of pesticides
Specs
- FlavorPepperoni
- Pizza crust styleRising Crust
- Cheese typeMozzarella Cheese
- Assembled product weight24.7 oz
- Food conditionFrozen
- Pizza sauce typeTomato Sauce
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About this item
Product details
- PEPPERONI PIZZA DONE OUR WAY: DiGiorno® Pepperoni Rising Crust Frozen Pizza topped with zesty tomato sauce, mozzarella cheese, and slices of pepperoni made with pork, chicken and beef for that delivery taste right at home
- RISING STYLE CRUST: Get that delicious, crispy on the outside but soft and tender on the inside crust you love from delivery right at home with this easy-to-make DiGiorno® pizza
- A SATISFYING LUNCH, DINNER OR SNACK: Includes one 24.7oz DiGiorno® pizza with tomato sauce, 100% real mozzarella cheese, and ultimate pepperoni made with pork, chicken and beef
- READY IN JUST 19 MINUTES: Toss this DiGiorno® frozen pizza onto the center oven rack, bake for nineteen minutes at 400°F and let stand 5 minutes before serving. Then enjoy this pepperoni pizza with big flavors
- IT’S NOT DELIVERY: Enjoy all the delicious flavors of your favorite pepperoni pizza from delivery in one, rising crust DiGiorno® frozen pizza. It’s not delivery, it’s DiGiorno®
- REGENERATIVE AGRICULTURE: DiGiorno® is partnering with family run wheat farms to speed the adoption of regenerative agriculture practices to create a better future for farmers. Regenerative agriculture practices can include planting cover crops, eliminating or reducing tillage, and reducing the use of pesticides
Specifications
Flavor
Pizza crust style
Cheese type
Assembled product weight
Ingredients
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), TOMATO PASTE, WHEAT GLUTEN, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), DEGERMINATED WHITE CORN MEAL, YEAST, SALT, DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).
Warnings
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Verified Purchase
GOOD STAND ALONE PIZZA
WE ALWAYS USE EXTRA INGREDIENTS ON A PEPPERONI PIZZA SUCH AS SPICES %26 EXTRA Ragu SPAGHETTI SAUCE %26 OTHER VEGGIES %26 MAYBE MORE PEPPERONI ! THE PIZZA IS A GOOD BASE STARTER PIZZA 2 USE, THEN JUST ADD OUR OWN SPECIALIZED ADD-ONS ! AS A STAND ALONE PIZZA, DIGIORNO MAKES A PRETTY GOOD PIZZA WHEN I DON'T FEEL LIKE MAKING ONE FROM SCRATCH ! I SET THE HEAT @ 350*DEGREES %26 LET THE PIZZA PARTIALLY THAW OUT ON THE TOP OVEN RACK %26 WHEN THE EDGES ARE PLYABLE, THEN I TURN ON THE HEAT FOR BOTTOM HEAT. IT TAKES APPROX 15 TO 18 MINUTES. I LIKE THE BOTTOM LEATHERY %26 NOT CRISPY ! WE ARE IN OUR MID 70's %26 CHEWING BECOMES TIRING W/O KNOCKING OUR DENTURE PLATES OUTTA WACK ! U MAY THINK THATZ FUNNY, BT JUST U WAIT TIL U REACH THAT AGE, IF U EVER DO REACH THAT AGE, U WON'T FIND IT SO FUNNY THEN Palzy Walzy ! ONE PIZZA CAN FEED MY WIFE %26 I WITH 1 OR 2 NIGHTS OF DINNERS, SO THE DOLLAR AMOUNTS STRETCHES FOR US BOTH. LIVING ON A FIXED INCOME, THIS PIZZA WORKS 4 US BOTH !
Verified Purchase
try it dipped in barbecue sauce it's delish
as with always they could do like dominoes and cheese it up I would pay a extra dollar for that try it dipped in barbecue sauce one of my neighbors show me this and it's the only way I'll eat it only pepperoni pizza I don't like any other pizzas and barbecue sauce but it really was a different and unique taste and I like it
Verified Purchase
love this brand
One of the few that actually feels satisfying enough to replace ordering takeout on a lazy night. The crust comes out soft and fluffy on the inside with a nice crisp edge if you cook it right, and the amount of pepperoni and cheese feels way more generous than most frozen pizzas. What I like most is that it doesn't taste cheap or cardboard-like the way some frozen pizzas do. It's filling, easy to make, and honestly perfect for busy nights when nobody feels like cooking but you still want something warm and comforting. Pros: Thick rising crust comes out soft, fluffy, and satisfying Loaded with plenty of pepperoni and cheese compared to other frozen pizzas Quick and easy meal that actually tastes close to delivery-style pizza Cons: Can get greasy, especially with all the pepperoni and cheese Crust may cook unevenly depending on the oven Pricier than some basic frozen pizza brands Summary: Overall, this is one of those freezer staples that's worth keeping around for quick dinners, game nights, or late-night cravings. It's hearty, flavorful, and much more satisfying than the average frozen pizza. While it's not exactly the same as fresh pizzeria pizza, it definitely comes close enough to make staying home feel like a good choice.
It is disappointing to hear the pizza was greasy and did not cook evenly. We'd like to learn more. Please call or text us at 1-800-708-5580 M- F 9a- 6p EST! -Candice
