Stoneridge Ranch Deli Shaved Pastrami 14oz Tray Pack

I'm spoiled by New York, NY and Wilshire district delis in Calif. Try this pastrami cold on pumpernickel rye with spicy brown mustard, Havarti cheese, %26 Libby's crispy sauerkraut. DIVINE! My husband prefers his pastrami heated in beef au jus on Jewish rye with mayo %26 swiss cheese. Then heated briefly so all flavors melt together for a heavenly experience. You can't go wrong with Stoneridge Ranch shaved pastrami.

⭐⭐⭐⭐⭐ This pastrami is absolutely phenomenal. From the first bite, you can taste how perfectly seasoned it is—bold, smoky, and rich without being overpowering. The meat is incredibly tender and juicy, sliced just right, and packed with that classic peppery crust that true pastrami lovers crave. It has the perfect balance of savory flavor and melt-in-your-mouth texture, making every bite better than the last. Whether it's piled high on a sandwich or enjoyed on its own, this pastrami is top-tier and easily some of the best I've ever had. Highly recommended.