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HPC Foods Taro Hawaii's Original Pancake Mix, 20 oz
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Ingredients
Ingredients
Bleached Enriched Wheat Flour (Wheat Flour, Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Poi, Sugar, Defatted Soy Flour (Contains Soybean Oil and Soy Lecithin), Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Dextrose, Dried Buttermilk, Corn Starch, Salt, Dried Whole Eggs.
Specs
- Baking mix typePancake Mixes
- FlavorTaro
- BrandTaro
- Size20 oz
- Container typePouch
- Food formPowders
Current price is USD$23.66
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4.27906976744186 stars out of 5, based on 43 seller reviews(4.3)43 seller reviews
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About this item
Product details
Pancake Mix, Hawaii's Original, Pouch 20 OZ Just add water! Cultivated for centuries, Taro is a food staple of Hawaii's native Hawaiians. Once harvested, the taro root is cooked and processed into poi, a traditional Hawaiian delicacy. By dehydrating the poi, and blending it with wheat flour, HPC Foods has created a delicious all-purpose flour mix. For additional kitchen-tested recipes using Haiwaii's Original Taro Pancake Mix, write or visit our website: HPC Foods, Ltd., 288 Libby Street, Honolulu, Hawaii 96819. Our Guarantee: If you are not satisfied with this product, send this back panel along with your name, address, price paid and reason for dissatisfaction to HPC Foods, Ltd. An adjustment of equal value will be made. www.hpcfoods.com. Taro Pancakes: Yield: 12 - 4 inch pancakes. 2 cups Hawaii's Original Taro Pancake Mix; 1-1/2 cups water. Combine Taro Pancake Mix and water. Blend until moistened. Preheat griddle or skillet to medium-high heat. Oil lightly. Pour batter onto hot griddle. Cook until golden brown, turning once when top begins to bubble slightly. For thicker pancakes, add more Taro Pancake Mix to batter or less water. Taro Waffles: Yield: 10 waffles. 2 cups Hawaii's Original Taro Pancake Mix; 1-1/2 cups water; 2 teaspoons salad oil. Heat waffle iron according to directions. Combine above ingredients. Bake in hot waffle iron until steaming stops. To measure: Spoon into dry measuring cup & level with knife. Do not sift! Allergens: wheat, eggs, dairy, soy. 20 oz (1 lb 4 oz) 567 g Honolulu, HI 96819
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Specifications
Baking mix type
Pancake Mixes
Flavor
Taro
Brand
Taro
Size
20 oz
Directions
Instructions
Taro Pancakes: Yield: 12 - 4 inch pancakes. 2 cups Hawaii's Original Taro Pancake Mix; 1-1/2 cups water. Combine Taro Pancake Mix and water. Blend until moistened. Preheat griddle or skillet to medium-high heat. Oil lightly. Pour batter onto hot griddle. Cook until golden brown, turning once when top begins to bubble slightly. For thicker pancakes, add more Taro Pancake Mix to batter or less water. Taro Waffles: Yield: 10 waffles. 2 cups Hawaii's Original Taro Pancake Mix; 1-1/2 cups water; 2 teaspoons salad oil. Heat waffle iron according to directions. Combine above ingredients. Bake in hot waffle iron until steaming stops. To measure: Spoon into dry measuring cup & level with knife. Do not sift!
Warranty
Warranty information
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Ingredients
Ingredients
Bleached Enriched Wheat Flour (Wheat Flour, Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Poi, Sugar, Defatted Soy Flour (Contains Soybean Oil and Soy Lecithin), Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Dextrose, Dried Buttermilk, Corn Starch, Salt, Dried Whole Eggs.
Warnings
Warning Text
Allergens: wheat, eggs, dairy, soy.
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