

Segafredo Zanetti 100% Arabica Ground Coffee, Crescendo Medium Roast, 10 oz
Ingredients
Ingredients
100% Arabica Coffee.
Key item features
Specs
- Roast typeMedium
- FlavorCrescendo Medium Roast
- Caffeine designationNaturally Caffeinated
- Size10 oz
- Food formGround
- Coffee drink typeBlended Coffee
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About this item
Product details
The exceptionally smooth and uniquely rich taste of Segafredo Zanetti coffee is the product of four generations of Zanetti family coffee expertise and passion. We remain meticulous in crafting extraordinary coffee that is served in hundreds of Segafredo Zanetti cafes around the world—and now, your home.
Our coffee blends are carefully composed. Segafredo Zanetti’s Crescendo Medium Roast is a balanced and smooth blend featuring 100% Arabica coffee with tasting notes of sweet dark cherry and raspberry. To keep your coffee at the peak of freshness, store in an airtight container in a cool, dry place and use within a week of opening.
Our commitment to connecting coffee lovers around the world grew from the first Segafredo Zanetti café in Paris. From farm to cup, we meticulously craft extraordinary coffee that is served today in hundreds of Segafredo Zanetti cafés and preferred by professional baristas in thousands of restaurants and cafés globally. Now you can create your own personal café experience at home. Region, climate, and soil affect the unique flavor characteristics of our select coffee beans. The highest quality beans from around the world are sourced and roasted to carefully orchestrate our café blends. You’ll taste our enthusiasm for making exceptional coffee in every cup.
Specifications
Roast type
Flavor
Caffeine designation
Size
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Instructions
Warranty
Warranty information
Ingredients
Ingredients
100% Arabica Coffee.
Customer ratings & reviews
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Showing 1-3 of 35 reviews
Delicious flavor, slightly sweet
I am reviewing the Segafredo Zanetti Crescendo Ground Coffee. This medium roast coffee is very rich and smooth. I generally like a little coffee with my creamer, but this coffee is outstanding without any creamer added. When sipping this coffee you will certainly notice a fruit like flavor, slightly sweet. I love drinking coffee, and have at least two cups per day, and while I am certainly no coffee expert, this blend is very smooth and does not have a bitter aftertaste. I enjoyed it hot this morning, and in the afternoon the iced coffee was delicious. Segafredo Zanetti Crescendo: Medium Roast Sweet Dark Cherry and Raspberry coffee is a nice mild blend of 100% Arabica medium roast coffee with sweet cherry and raspberry undertones. The packaging is nicely done and allows for easy opening and closing with fold and bend metal tab-locks. You will be pleased to know that this coffee is from Rainforest Certified farms. This coffee is also certified by the Rainforest Alliance, which promotes sustainable farming methods that aim to improve farmer livelihoods, as well as helps mitigate climate change. Personally, this is just as great as the coffee itself. I would recommend Segafredo Zanetti Crescendo: Medium Roast Sweet Dark Cherry and Raspberry coffee either for yourself, or as a gift!
I'm Awake!
I'm a die hard coffee drinker and this will be on my coffee rotation. Full bodied without being harsh and bitter. One scoop in a drip machine and I was in coffee heaven. The medium roast is the way to go.. Strong enough to wake me up and mellow enough for me to enjoy!
Not at all bitter!
I love this coffee. Until the past few years, I wasn't a coffee drinker and when I started drinking it regularly I put lots of cream and sugar in it. It still had a bitter taste that kind of made my tongue feel a little funny, but I drank it anyways. This coffee does not make my tongue feel funny. It has a very subtle sweet taste and is very enjoyable. I think I could almost drink this without extra cream or sugar. (I'd need one, just maybe not both). The only downside is the packaging. It's in a foil bag and it is really hard to get to the bottom. If it was in a tub or a different shaped container, that would be better.
