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Pillsbury Premade Refrigerated Pie Crust, Two Pie Crusts, 14.1 oz

Name: Pillsbury Premade Refrigerated Pie Crust, Two Pie Crusts, 14.1 oz
Brand: Pillsbury
SKU: 16504401
Price: 4.26 USD
Availability: InStock
Rating: 4.6 (7588 reviews)

4.6 stars out of 7588 reviews

(4.6)|

7,588 ratings

Ingredients

Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Lard and Hydrogenated Lard with BHA and BHT Added to Protect Flavor, Water, Wheat Starch, Corn Starch. Contains 2% or less of: Salt, Rice Flour, Xanthan Gum, Sodium Propionate and Potassium Sorbate (preservatives), Citric Acid, Annatto Extract (for color).

Active Ingredient Name

Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Lard and Hydrogenated Lard with BHA and BHT Added to Protect Flavor, Water, Wheat Starch, Corn Starch. Contains 2% or Less of: Salt, Rice Flour, Xanthan Gum, Sodium Propionate and Potassium Sorbate (Preservatives), Citric Acid, Annatto Extract (for Color).

Key item features

HOMEMADE TASTE: Delicious and convenient refrigerated pie crust dough tastes like homemade without the hassle; Just unroll, fill and bake
FAMILY FAVORITES: Use premade pie crusts with your favorite pie fillings; Bake sweet pies like apple cinnamon, pecan, and pumpkin or savory like turkey pot pie and quiche
TASTY POSSIBILITIES: Create a one-crust baked pie shell, one crust filled pie, or two crust filled pie following easy directions on the package
REFRIGERATED PIE CRUST: Conveniently kept in the refrigerator so you're always prepared to bake pies for desserts, food gifts, a party pastry table and more
CONTAINS: One 14.1 oz package of two Pillsbury Premade Refrigerated Pie Crusts

Specs

Brand
Pillsbury
Flavor
Pie Crust
Pie crust type
Pate Sablee Crusts
Size
14.100 oz
Size descriptor
Regular
Food form
Whole

Current price is $4.2630.2 ¢/oz

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About this item

Product details

For those times when a frozen pie crust just won’t do, reach for Pillsbury refrigerated pie crust. Unlike pie crust mix, they’re ready in minutes with no mixing and no mess. Just unroll the dough, press it into a pie pan, add your favorite fillings and bake. Pillsbury makes flaky, homestyle pie crust as easy as...well, pie. Each package contains two ready made pie crusts with the homemade Pillsbury goodness you’ve come to know and love. Treat friends and family to something truly delicious with this easy pie dough crust. Serve up your favorite holiday pies or try something new — maybe a quiche? — for a different twist on an old family favorite. Just unroll, fill and bake!

HOMEMADE TASTE: Delicious and convenient refrigerated pie crust dough tastes like homemade without the hassle; Just unroll, fill and bake
FAMILY FAVORITES: Use premade pie crusts with your favorite pie fillings; Bake sweet pies like apple cinnamon, pecan, and pumpkin or savory like turkey pot pie and quiche
TASTY POSSIBILITIES: Create a one-crust baked pie shell, one crust filled pie, or two crust filled pie following easy directions on the package
REFRIGERATED PIE CRUST: Conveniently kept in the refrigerator so you're always prepared to bake pies for desserts, food gifts, a party pastry table and more
CONTAINS: One 14.1 oz package of two Pillsbury Premade Refrigerated Pie Crusts

info:

We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.

Specifications

Brand

Pillsbury

Flavor

Pie Crust

Pie crust type

Pate Sablee Crusts

Size

14.100 oz

Directions

Instructions

Keep Refrigerated. 1 BRING CRUST TO ROOM TEMPERATUREIf crusts are REFRIGERATED, let pouch(es) stand at room temperature 15 minutes OR microwave on Defrost 10 to 20 seconds.If crusts are FROZEN, let pouch(es) stand at room temperature 60 to 90 minutes before unrolling. Do not microwave frozen crusts.2 SLOWLY AND GENTLY UNROLL CRUSTPlace crust in ungreased 9-inch pie plate (glass recommended). Press crust firmly against side and bottom.ONE-CRUST PIEBAKED SHELL(ICE CREAM OR PUDDING)• Heat oven to 450ºF.• Fold excess crust under and press together to form thick crust edge; flute. Prick bottom and side with fork.• Bake 10 to 12 minutes or until light brown.• Cool before filling.FILLED PIE(PUMPKIN OR QUICHE)• Do not prick. Bake as directed in recipe.TWO-CRUST PIE(FRUIT OR POT PIE)• Trim bottom crust along pan edge; fill.• Place second crust over filling.• Wrap excess top crust under bottom crust edge. Press edges together to seal; flute. Cut slits in top crust.• Bake as directed in recipe.TIPS:• Cover edge of crust with strips of foil after first 20 minutes of baking for filled & two-crust pie recipes.• If making pecan or other high-sugar filled pie, sprinkle both sides of crust with flour before placing in pie plate.

Ingredients

Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Lard and Hydrogenated Lard with BHA and BHT Added to Protect Flavor, Water, Wheat Starch, Corn Starch. Contains 2% or less of: Salt, Rice Flour, Xanthan Gum, Sodium Propionate and Potassium Sorbate (preservatives), Citric Acid, Annatto Extract (for color).

Active Ingredient Name

Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Lard and Hydrogenated Lard with BHA and BHT Added to Protect Flavor, Water, Wheat Starch, Corn Starch. Contains 2% or Less of: Salt, Rice Flour, Xanthan Gum, Sodium Propionate and Potassium Sorbate (Preservatives), Citric Acid, Annatto Extract (for Color).

Warnings

Warning Text

Contains wheat ingredients.,Do not eat raw pie crust dough.

Customer ratings & reviews

4.6 out of 5 stars

stars7,588 ratings2,705 reviews

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Showing 1-3 of 2,705 reviews

Oct 6, 2025

Mackenzie

Top Reviewer

5 out of 5 stars review

Verified Purchase

Amazing for quiche

I love this pie crust for my quiche! It makes a beautiful and delicious crust. It fits perfectly in my Fiesta pie plate, the instructions on the box are straightforward and easy to follow, and it makes an impressive but simple quiche! I'm so thankful for an affordable option that is so much quicker than baking a crust from scratch. I love how it turned out the first time I made a quiche and now I'm making them frequently!

Helpful?

Dec 21, 2021

Rimzim

5 out of 5 stars review

Verified Purchase

Easy and really convenient

This was my first time making apple pie. I used the rolled Pillsbury Pie crusts and they made the whole process very easy. I took out the package from the fridge and kept it on the counter for 15-20 mins to bring it to room temperature. It needed a bit of care to unroll but it was pretty simple. When I cut strips for the lattice, I used a bit of almond flour on my wooden board before laying the rolled crust on it. That’s all. Highly recommend if you have guests coming over or if you need a quick pie!

Helpful?

Sep 25, 2022

denise

5 out of 5 stars review

Verified Purchase

"Best pie I've ever had"

Used this crust to make an apple pie for my grandma, mom and me. Didn't do anything fancy, but apparently it was "the best pie" my grandma had ever had. Was she just being nice? Maybe! Lol. But I tend to be pretty critical about my cooking and even I thought it was excellent. Will be using this crust for all my pies in the future!

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Pillsbury Premade Refrigerated Pie Crust, Two Pie Crusts, 14.1 oz

Ingredients

Ingredients

Active Ingredient Name

Key item features

Specs

How do you want your item?

Try 30 days of Walmart+ for just $1!

Continue your search on Walmart

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About this item

Product details

Specifications

Brand

Flavor

Pie crust type

Size

Directions

Instructions

Ingredients

Ingredients