Tullys Italian Coffee K Cup

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Some professionals need to approach their jobs slowly and with a great deal of care. Like tightrope walkers. Or brain surgeons. Or tattoo artists. At Tully's, the same holds true for creating great coffee. It takes a lot of time and patience, which is why we slow roast our coffee beans to gently coax out the complex flavors and aromas. With roots in the Pacific Northwest, where coffee is a way of life, we take our time in roasting and in training each master roaster in our artisanal approach. From the aroma to the full-bodied flavor, you can taste the time taken in every satisfying cup of Tully's coffee. Now we invite you to take your time discovering it.
Italian Roast; Complex and robust. A perfect example of Tully's slow-roasting philosophy. Italian Roast is the kind of coffee you'll find if you're lucky enough to get to Southern Italy. Full-bodied and intense, it has a subtle spiciness and a long, satisfying finish.

Extra bold. For use in all Keurig K-Cup brewers. Complex and robust. A perfect example of Tully's slow-roasting philosophy. Italian Roast is the kind of coffee you'll find if you're lucky enough to get to Southern Italy. Full-bodied and intense, it has a subtle spiciness and a long, satisfying finish. Made with 100% Arabica coffee. Find us on Facebook.com/Keurig or Twitter.com/Keurig. This package is made with a minimum of 35% post-consumer materials. With roots in the Pacific Northwest, Tully's signature is the art of the slow roast. From the satisfying aroma to the full-bodied flavor, you can taste the time taken in every satisfying cup. Now we invite you to take your time discovering it. Try Over Ice: Fill a big cup with ice cubes (do not use glass). Brew on smallest setting. Stir to chill. How do you brew? Get creative and share. Facebook. Instagram. Twitter. Printed in the USA.